Spicy Sichuan Cabbage

User Reviews

4.4

39 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    2 people

  • Calories

    217 kcal

  • Course

    Side Dish

  • Cuisine

    Chinese

Spicy Sichuan Cabbage

Spicy Sichuan Cabbage stir fry is an easy and quick Chinese recipe that takes only 10 minutes to make. This cabbage recipe is delicious and satisfying with a spicy and sour taste.

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Ingredients

Servings
  • 14 oz (400 grams) half medium cabbage rinsed and drained
  • 2 tablespoons oil
  • 2 cloves garlic minced
  • 2 fresh chili peppers chopped
  • 3 dried chili peppers cut into halves
  • 1/4 teaspoon salt
  • 1 teaspoon sugar
  • 1 tablespoon soy sauce
  • 1 tablespoon vinegar
  • 1 tablespoon oyster sauce
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Instructions

  1. Remove the cabbage leaves and tear them into small pieces. Soak the cabbage in water for 1 minute, then rinse both sides under running water. Drain the cabbage in a colander.
  2. Heat a frying pan or wok over high heat. Add oil and wait until it's hot, then add the garlic and chopped chili peppers. Stir-fry until golden brown.
  3. Add the cabbage and quickly stir-fry for a few seconds. Then add the salt, sugar, soy sauce, vinegar, and oyster sauce. Continue stir-frying the cabbage for 2 to 3 minutes, then turn off the heat. Transfer to a plate and serve immediately.

Notes

  • Recipe Source: 西红柿大厨 - Chinese Food YouTube
  • Recipe Contributor: Eat with Jean

Nutrition Information

Show Details
Serving 2people Calories 217kcal (11%) Carbohydrates 20g (7%) Protein 5g (10%) Fat 15g (23%) Saturated Fat 1g (5%) Polyunsaturated Fat 4g Monounsaturated Fat 9g Trans Fat 0.1g Sodium 1080mg (45%) Potassium 533mg (15%) Fiber 6g (24%) Sugar 11g (22%) Vitamin A 822IU (16%) Vitamin C 138mg (153%) Calcium 97mg (10%) Iron 2mg (11%)

Nutrition Facts

Serving: 2people

Amount Per Serving

Calories 217 kcal

% Daily Value*

Serving 2people
Calories 217kcal 11%
Carbohydrates 20g 7%
Protein 5g 10%
Fat 15g 23%
Saturated Fat 1g 5%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 9g 45%
Trans Fat 0.1g 5%
Sodium 1080mg 45%
Potassium 533mg 11%
Fiber 6g 24%
Sugar 11g 22%
Vitamin A 822IU 16%
Vitamin C 138mg 153%
Calcium 97mg 10%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.4

39 reviews
Good

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