Spicy Thai Spaghetti Salad

User Reviews

4.0

1,857 reviews
Good
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    10 servings

  • Calories

    189 kcal

  • Course

    Salad

Spicy Thai Spaghetti Salad

This yummy Thai Spaghetti Salad is an delicious twist on a potluck classic ~ quick to prepare using common ingredients, the Asian flavors in this colorful pasta salad really pop.  This easy summer side salad recipe will be your go to for barbecues this season!

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Ingredients

Servings
  • 8 ounces spaghetti, broken in half, cooked in plenty of salted water to al dente and rinsed well with cold water
  • 1 cup shredded red cabbage
  • 1 cup shredded carrots
  • 1 bunch (about 6-8) green onions, thinly sliced
  • 1/2 cup roasted peanuts
  • 2 Tbsp sesame seeds
  • 1 handful cilantro leaves, chopped
  • 1 handful basil leaves, thinly sliced

dressing

  • 1/4 cup rice vinegar
  • 2 Tbsp vegetable oil
  • 2 heaping tbsp smooth peanut butter
  • 1 clove garlic, minced
  • 1/2 tsp cayenne pepper
  • salt to taste

Instructions

  1. To make the dressing put all the ingredients in a small bowl and use an immersion blender to process into an emulsified dressing. Thin with more oil or vinegar to taste, if necessary.
  2. Put the salad ingredients in a large bowl and toss with the dressing. Refrigerate until ready to serve.

Notes

  • Make it a main course ~ add chunks of chicken, tender steak, or grilled shrimp.
  • Make it gluten/grain free ~ try this with zucchini noodles (spiralized zucchini) or spaghetti squash.
  • Make it with more veggies ~ try frozen and thawed edamame beans, broccoli, or bok choy, snap peas, or green beans.

Nutrition Information

Show Details
Calories 189kcal (9%) Carbohydrates 21g (7%) Protein 6g (12%) Fat 9g (14%) Saturated Fat 3g (15%) Sodium 59mg (2%) Potassium 205mg (6%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 2291IU (46%) Vitamin C 6mg (7%) Calcium 39mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 10servings

Amount Per Serving

Calories 189 kcal

% Daily Value*

Calories 189kcal 9%
Carbohydrates 21g 7%
Protein 6g 12%
Fat 9g 14%
Saturated Fat 3g 15%
Sodium 59mg 2%
Potassium 205mg 4%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 2291IU 46%
Vitamin C 6mg 7%
Calcium 39mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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1,857 reviews
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