
Spinach Gratin
User Reviews
5.0
165 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
40 mins
-
Servings
8 servings
-
Calories
170 kcal
-
Course
Side Dish, Appetizer, Condiments
-
Cuisine
American

Spinach Gratin
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Spinach Gratin is so easy to make. The whole family will love this creamy side dish loaded with spinach and topped with cheese!
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Ingredients
- 2 tablespoons minced onion or shallot
- 1 tablespoon butter
- 1 clove garlic minced
- ⅔ cup light cream
- 4 ounces cream cheese
- ⅛ teaspoon salt or to taste
- black pepper to taste
- 20 ounces frozen chopped spinach 2 x 10 oz packages, thawed and squeezed dry
- ½ cup shredded havarti cheese divided
- ¼ cup shredded Parmesan cheese divided
- 1 tablespoon Panko bread crumbs optional
Instructions
- Preheat oven to 400°F.
- Add onion and butter to the pan and cook on medium-low heat until onion is softened.
- Add garlic and cook until fragrant, about 1 minute. Stir in cream, cream cheese, and salt & pepper until smooth. Simmer 1-2 minutes or until thickened.
- Remove from the heat and stir in ¼ cup Havarti and 2 tablespoons Parmesan cheese. Add spinach to mixture.
- Spread spinach mixture into a 1 ½ qt baking dish. Top with remaining cheese and bread crumbs and bake 15-20 minutes or until heated through.
Notes
- 1 pound fresh spinach can be substituted. Remove stems and cook 2-3 minutes in a pan or until wilted.
- If made ahead and refrigerated, you will need to add an extra 10 minutes to the bake time.
Nutrition Information
Show Details
Serving
0.25cup
Calories
170
(9%)
Carbohydrates
6g
(2%)
Protein
9g
(18%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Cholesterol
39mg
(13%)
Sodium
318mg
(13%)
Potassium
282mg
(8%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
8715IU
(174%)
Vitamin C
4mg
(4%)
Calcium
238mg
(24%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 170 kcal
% Daily Value*
Serving | 0.25cup | |
Calories | 170 | 9% |
Carbohydrates | 6g | 2% |
Protein | 9g | 18% |
Fat | 13g | 20% |
Saturated Fat | 8g | 40% |
Cholesterol | 39mg | 13% |
Sodium | 318mg | 13% |
Potassium | 282mg | 6% |
Fiber | 2g | 8% |
Sugar | 1g | 2% |
Vitamin A | 8715IU | 174% |
Vitamin C | 4mg | 4% |
Calcium | 238mg | 24% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
165 reviews
Excellent
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