Spinach Smoothie

User Reviews

4.9

93 reviews
Excellent
  • Prep Time

    1 min

  • Cook Time

    1 min

  • Total Time

    2 mins

  • Servings

    1 smoothie

  • Calories

    413 kcal

  • Course

    Drinks

  • Cuisine

    American

Spinach Smoothie

This spinach smoothie blends fresh spinach with fruit like banana and pineapple, combined with almond milk and protein sources such as protein powder or Greek yogurt. The addition of flax seeds adds texture and nutritional benefits. The result is a creamy, mildly sweet green smoothie that provides a refreshing way to incorporate vegetables and protein into a snack or light meal.

Description

The Spinach Smoothie mixes almond milk, ripe banana, frozen pineapple chunks, fresh spinach, and protein powder or Greek yogurt into a smooth, drinkable blend. The fruits balance the earthiness of the spinach, while the almond milk creates a smooth base. Flax seeds contribute texture and nutritional elements like fiber and healthy fats.

Blending ingredients thoroughly produces a consistent texture with a subtle natural sweetness from the banana and pineapple, complemented by a mild green vegetable note. This drink is served cold and is convenient for a nutrient boost.

Adjust substitutions by using alternative plant-based milks or fresh pineapple with added ice. The protein choice can vary depending on dietary preference or availability. The smoothie can be stored in the refrigerator for several days with stirring to recombine separated ingredients before serving.

Yields approximately two cups, making one serving. Preparation is quick and requires only blending, making it a practical option for busy days or light nourishment.

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Ingredients

Servings
  • 1 cup almond milk or other milk (see note 1)
  • 1 small banana
  • 1 cup pineapple about 4 ounces, see note 2, frozen chunks
  • 2 cups spinach see note 3, fresh
  • 1 coop protein powder or ½ cup Greek yogurt (see note 4)
  • 2 tablespoons flax seeds (see note 5)

Instructions

  1. In the bottom of a blender, add almond milk, banana, pineapple, spinach, protein powder or Greek yogurt, and flax seeds. Blend until smooth.

Notes

  • Use any milk of choice including dairy or plant-based options like almond, cashew, oat, or soy milk.
  • If using fresh pineapple, add about half a cup of ice to keep the smoothie chilled.
  • Frozen spinach may be substituted for fresh to intensify the flavor; thaw before blending.
  • Choose vanilla protein powder or substitute with half a cup of Greek yogurt as protein sources.
  • Flax seeds or chia seeds can be used for added fiber, protein, and healthy fats.
  • Store leftover smoothie in the refrigerator for up to four days; shake or stir well before drinking due to natural separation.

Nutrition Information

Show Details
Serving 1 smoothie Calories 413kcal (21%) Carbohydrates 56g (19%) Protein 32g (64%) Fat 11g (17%) Saturated Fat 1g (5%) Polyunsaturated Fat 6g (35%) Monounsaturated Fat 2g (10%) Cholesterol 50mg (17%) Sodium 113mg (5%) Potassium 1129mg (24%) Fiber 12g (48%) Sugar 31g (62%) Vitamin A 5867IU (117%) Vitamin C 105mg (117%) Calcium 242mg (24%) Iron 6mg (33%)

Nutrition Facts

Serving: 1smoothie

Amount Per Serving

Calories 413 kcal

% Daily Value*

Serving 1 smoothie
Calories 413kcal 21%
Carbohydrates 56g 19%
Protein 32g 64%
Fat 11g 17%
Saturated Fat 1g 5%
Polyunsaturated Fat 6g 35%
Monounsaturated Fat 2g 10%
Cholesterol 50mg 17%
Sodium 113mg 5%
Potassium 1129mg 24%
Fiber 12g 48%
Sugar 31g 62%
Vitamin A 5867IU 117%
Vitamin C 105mg 117%
Calcium 242mg 24%
Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

93 reviews
Excellent

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