Starbucks Irish Cream Cold Brew Recipe
User Reviews
5.0
6 reviews
Excellent
Starbucks Irish Cream Cold Brew Recipe
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Homemade Starbucks Irish Cream Cold Brew coffee with flavors of vanilla, Irish cream, and cocoa.
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Ingredients
- 8 oz cold brew or iced coffee
- 1.5 Tablespoons Irish Cream Syrup
- 1/4 Cup 2% milk
- 1.5 Tsp Vanilla Syrup
- Dash of Cocoa
Instructions
- Add the cold brew or iced coffee to a glass along with the Irish cream syrup. Use a spoon and stir to combine.
- To make the cold foam, add the milk and vanilla syrup to a glass. Use an electric frother and whip until the milk has turned into a thick foam. If you don't have a frother, add the ingreients to a mason jar, seal, then shake until thick and foamy.
- Add ice to your glass, if desired, then slowly pour on the vanilla cold foam. Add a dash of cocoa and enjoy immediately.
Nutrition Information
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Calories
121kcal
(6%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 121 kcal
% Daily Value*
| Calories | 121kcal | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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