Steakhouse Pot Roast With Blue Cheese Gravy
User Reviews
5.0
51 reviews
Excellent
Steakhouse Pot Roast With Blue Cheese Gravy
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Steakhouse Pot Roast with Blue Cheese Gravy is an easy one pot budget friendly meal of chuck roast and potatoes that tastes like a fine dining steak dinner.
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Ingredients
- 3-4 pound chuck roast
- 2 tablespoons vegetable oil
- 1 teaspoon kosher salt
- 1/2 teaspoon coarse ground black pepper
- 1 yellow onion , halved and thinly sliced
- 8 small Yukon gold potatoes
- 2 cups beef broth
- 1 tablespoon Worcestershire sauce
- 6 sprigs fresh thyme
- 1/2 cup blue cheese , crumbled
- 1/2 cup heavy cream
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Instructions
- Preheat your oven to 325 degrees.
- Season the chuck roast with the Kosher salt, pepper and thyme.
- Add the vegetable oil to a pan and heat. When it ripples and is hot add in the roast and brown, deeply, for 4-5 minutes on each side.
- Add onions and potatoes around the roast.
- Mix together the beef broth, Worcestershire sauce, and thyme and add to the pot.
- Cover the pot with the lid and place in the oven on center rack.
- Cook, covered, for 3 - 3 1/2 hours in the oven.
- Remove from the oven and remove thyme sprigs.
- Remove the potatoes and pot roast gently.
- Add in the heavy cream and 1/3 cup of the blue cheese crumbles.
- Set on stovetop on medium-high heat and whisk together, cooking for 6-8 minutes until it thickens.
- Add the beef back into the pot, break apart into large chunks.
- Serve in a bowl with potatoes broken in half covered in blue cheese gravy and sprinkle on remaining blue cheese.
Nutrition Information
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Calories
561kcal
(28%)
Carbohydrates
32g
(11%)
Protein
39g
(78%)
Fat
31g
(48%)
Saturated Fat
17g
(85%)
Cholesterol
144mg
(48%)
Sodium
807mg
(34%)
Potassium
1387mg
(40%)
Fiber
4g
(16%)
Sugar
2g
(4%)
Vitamin A
341IU
(7%)
Vitamin C
36mg
(40%)
Calcium
116mg
(12%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 561 kcal
% Daily Value*
| Calories | 561kcal | 28% |
| Carbohydrates | 32g | 11% |
| Protein | 39g | 78% |
| Fat | 31g | 48% |
| Saturated Fat | 17g | 85% |
| Cholesterol | 144mg | 48% |
| Sodium | 807mg | 34% |
| Potassium | 1387mg | 30% |
| Fiber | 4g | 16% |
| Sugar | 2g | 4% |
| Vitamin A | 341IU | 7% |
| Vitamin C | 36mg | 40% |
| Calcium | 116mg | 12% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
51 reviews
Excellent
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