Stick of Butter Rice

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    30 mins

  • Servings

    4

  • Calories

    372 kcal

  • Course

    Side Dish

  • Cuisine

    American

Stick of Butter Rice

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Stick of Butter Rice is a delicious side dish recipe that is made with only 4 ingredients. This rice is easy to make and will soon be a family favorite recipe.

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Ingredients

Servings
  • 1 cup long-grain white rice
  • 2 cups water
  • 1 stick 1/2 cup unsalted butter
  • 1 packet 1 ounce onion soup mix
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Instructions

  1. In a medium saucepan, combine the rice and water. Bring the mixture to a boil over high heat.
  2. Once boiling, reduce the heat to low and cover the saucepan with a tight-fitting lid. Simmer the rice for 18-20 minutes, or until the water is absorbed and the rice is tender.
  3. Remove the saucepan from the heat and let it stand, covered, for an additional 5 minutes to allow the rice to steam and fluff up.
  4. While the rice is cooking, cut the stick of butter into small cubes.
  5. After the rice has finished steaming, uncover the saucepan and add the cubed butter and onion soup mix to the hot rice.
  6. Using a fork, gently stir and fluff the rice, allowing the butter to melt and the onion soup mix to distribute evenly throughout the rice.
  7. Once the butter is fully melted and the rice is well mixed, taste and adjust the seasoning if needed.

Notes

  • I recommend using long grain rice for its fluffiness and non-stickiness. It will absorb the flavors better.

Nutrition Information

Show Details
Calories 372kcal (19%) Carbohydrates 37g (12%) Protein 4g (8%) Fat 23g (35%) Saturated Fat 15g (75%) Polyunsaturated Fat 1g Monounsaturated Fat 6g Trans Fat 1g Cholesterol 61mg (20%) Sodium 190mg (8%) Potassium 63mg (2%) Fiber 1g (4%) Sugar 0.1g (0%) Vitamin A 710IU (14%) Vitamin C 0.01mg (0%) Calcium 27mg (3%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 372 kcal

% Daily Value*

Calories 372kcal 19%
Carbohydrates 37g 12%
Protein 4g 8%
Fat 23g 35%
Saturated Fat 15g 75%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Trans Fat 1g 50%
Cholesterol 61mg 20%
Sodium 190mg 8%
Potassium 63mg 1%
Fiber 1g 4%
Sugar 0.1g 0%
Vitamin A 710IU 14%
Vitamin C 0.01mg 0%
Calcium 27mg 3%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

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