Strawberry and Avocado Salad with Honey Maple Poppy Seed Vinaigrette
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																									Strawberry and Avocado Salad with Honey Maple Poppy Seed Vinaigrette
															
																
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													Enjoy something delicious and satisfying with this easy-to-make recipe.
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                                Ingredients
Honey Maple Poppy Seed Vinaigrette:
- 2 tbsp olive oil
 - 2 tbsp canola oil
 - 1½ tbsp maple syrup
 - ½ tbsp honey
 - ½ tsp Dijon mustard
 - ½ lemon juice & zest
 - ½-1 tbsp white balsamic vinegar to taste
 - Sea Salt and Freshly Cracked Pepper to taste
 - 1 tsp poppy seeds
 
Salad:
- 2 cups of baby spinach
 - 1 cup of mixed greens
 - 1 cup of romaine
 - ½ cup of Strawberries sliced
 - 1 avocado diced
 - 1 small shallot sliced thinly
 - 2 tbsp sliced almonds
 - 2 tbsp Parmesan Cheese shredded
 
Instructions
- Make the vinaigrette by combining the canola oil, olive oil, maple syrup, honey, Dijon mustard, fresh lemon juice & zest, white balsamic vinegar, sea salt, and freshly cracked pepper, to taste, and the poppy seeds in a small bowl; whisk until well combined. Set aside for flavors to mingle for 20-30 minutes.
 - Make the salad by combining the baby spinach, spring greens, and romaine lettuce in a large bowl.
 - Layer the salad with sliced strawberries, diced avocado, shallots, sliced almonds, and shredded Parmesan.
 - Serve the salad by drizzling it with some of the well-shaken vinaigrette and toss until evenly coated. Serve immediately. Enjoy.
 
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