Strawberry and Avocado with Tuna Salad Recipe

For the Tuna Salad

• 1 5 ounce can albacore tuna packed in water drained
• 1 green onion stemmed and chopped
• 1-2 tablespoons capers chopped
• ¼ cup plain greek yogurt
• ¼ teaspoon garlic salt
• ½ teaspoon Dill
• Kosher salt and freshly ground black pepper

For the Mustard Dressing

• ¼ cup extra virgin olive oil
• 1 tablespoon seasoned rice wine vinegar
• 1 teaspoon whole grain mustard
• ½ teaspoon Dijon mustard
• Drizzle of honey to taste
• Kosher salt and freshly ground black pepper

For the Salad

• 2-3 cups fresh green leafy lettuces or spinach
• ½ cup tuna salad
• 4-5 strawberries cored and sliced
• ½ avocado peeled and cut into chunks
• 1-2 tablespoons smoked almonds coarsely chopped
• fresh mint leaves