Strawberry Avocado Spinach Salad
User Reviews
5.0
9 reviews
Excellent
Strawberry Avocado Spinach Salad
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Strawberries, avocados, red onions, walnuts, and feta cheese all tossed with fresh baby spinach and creamy poppyseed dressing!
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Ingredients
- 6-8 cups baby spinach leaves
- 1-2 cups strawberries hulled and sliced
- 1 whole avocado pitted and sliced
- ¼ red onion thinly sliced
- ½ cup walnuts whole or halved
- ⅓ cup crumbled Feta cheese
- 1 cup balsamic dressing or poppyseed dressing, (store-bought or homemade - see recipe below)
Dressing
- ⅔ cup mayo
- ½ cup Half & Half or other milk, (I used fat free half and half but any percentage of milk will work- the higher the percentage, the creamier your dressing will be)
- 6 tablespoons sugar
- 8 teaspoons apple cider vinegar
- 1 tablespoon oil
- 4 teaspoons poppyseeds
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Instructions
- Prepare the dressing by whisking all ingredients together. Cover and chill until ready to use.
- In a large bowl, toss together all salad ingredients. Serve with dressing.
Notes
- Store extra dressing in fridge up to three days.
Nutrition Information
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Calories
426kcal
(21%)
Carbohydrates
17g
(6%)
Protein
5g
(10%)
Fat
38g
(58%)
Saturated Fat
5g
(25%)
Trans Fat
1g
Cholesterol
13mg
(4%)
Sodium
466mg
(19%)
Potassium
262mg
(7%)
Fiber
2g
(8%)
Sugar
13g
(26%)
Vitamin A
2152IU
(43%)
Vitamin C
17mg
(19%)
Calcium
84mg
(8%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 426 kcal
% Daily Value*
| Calories | 426kcal | 21% |
| Carbohydrates | 17g | 6% |
| Protein | 5g | 10% |
| Fat | 38g | 58% |
| Saturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 13mg | 4% |
| Sodium | 466mg | 19% |
| Potassium | 262mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 13g | 26% |
| Vitamin A | 2152IU | 43% |
| Vitamin C | 17mg | 19% |
| Calcium | 84mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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