Strawberry Fudge

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    25 mins

  • Total Time

    25 mins

  • Servings

    16

  • Calories

    389 kcal

  • Course

    Dessert

  • Cuisine

    American

Strawberry Fudge

This creamy Strawberry Fudge is simple to make using rich white chocolate with a burst of swirled strawberry flavor. Perfect for Valentine’s Day, gift-giving, or simply indulging in a little sweetness any time of the year!

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Ingredients

Servings
  • 2 teaspoons strawberry extract
  • 1 teaspoon red gel food coloring
  • 3 cups sugar
  • 3/4 cup unsalted butter softened
  • 2/3 cup half and half
  • 12 ounces white chocolate chips
  • 7 ounces marshmallow cream
  • 1 1/2 teaspoon vanilla extract

Instructions

  1. In a small bowl, combine the red food coloring and strawberry extract and whisk until combined.
  2. Line a 9 inch square pan with parchment paper, set aside.
  3. Using a 3 quart sauce pan, combine the sugar, butter and half and half into the sauce pan over medium heat.
  4. Once the mixture is boiling, stir consistently with a spatula and continue to cook for 3-4 minutes.
  5. Remove from heat, add the chocolate chips and cover the pot. Allow to sit for 2 minutes.
  6. Whisk until smooth. Mix in the marshmallow cream and vanilla extract until smooth. Pour half of the fudge into the baking dish.
  7. Mix in the red gel mixture into the remaining half of the fudge.
  8. Drop dollops of the strawberry fudge onto the white fudge and swirl with a butterknife.
  9. Allow to cool completely overnight before cutting into 1 inch squares.

Nutrition Information

Show Details
Calories 389kcal (19%) Carbohydrates 61g (20%) Protein 2g (4%) Fat 17g (26%) Saturated Fat 10g (50%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Trans Fat 0.3g Cholesterol 31mg (10%) Sodium 27mg (1%) Potassium 79mg (2%) Fiber 0.04g (0%) Sugar 58g (116%) Vitamin A 308IU (6%) Vitamin C 0.2mg (0%) Calcium 56mg (6%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 389 kcal

% Daily Value*

Calories 389kcal 19%
Carbohydrates 61g 20%
Protein 2g 4%
Fat 17g 26%
Saturated Fat 10g 50%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Trans Fat 0.3g 15%
Cholesterol 31mg 10%
Sodium 27mg 1%
Potassium 79mg 2%
Fiber 0.04g 0%
Sugar 58g 116%
Vitamin A 308IU 6%
Vitamin C 0.2mg 0%
Calcium 56mg 6%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

9 reviews
Excellent

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