Strawberry & Rhubarb Crostata from Huckleberry Bakery & Cafe
User Reviews
4.7
24 reviews
Excellent
Strawberry & Rhubarb Crostata from Huckleberry Bakery & Cafe
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Enjoy the best tastes of Santa Monica with local Huckleberry Bakery and Cafe's deliciously fresh and in-season Strawberry and Rhubarb Crostata recipe.
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Ingredients
- strawberry rhubarb crostata
- strawberries 4 Baskets, sliced
- rhubarb 2 cups, poached
- strawberry jam , 1/4 cup
- cornstarch , 3 Tablespoons
- Organic Sugar , 6 Tablespoons
- brown sugar , 2/3 cups
- kosher salt , 1 1/2 Tsp
- butter melted 2 oz, unsalted
- egg for sealing, wash
- sugar , for sealing
- pie dough flaky
- all-purpose flour 2 Cups
- Organic Sugar , 1/4 Cups
- kosher salt , 3/4 teaspoons
- baking powder , 3/4 teaspoons
- butter 8 oz, unsalted
- water 1/4 Cups, ice
Genuine Reviews
User Reviews
Overall Rating
4.7
24 reviews
Excellent
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