Super Simple Chicken Teriyaki
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                                - 
                        Prep Time
5 mins
 - 
                        Cook Time
5 mins
 - 
                        Total Time
15 mins
 - 
                        Servings
1 serving
 - 
                        Calories
142 kcal
 - 
                        Course
Main Course, Lunch, Dinner
 
																									Super Simple Chicken Teriyaki
															
																
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													This super simple chicken teriayki combines easy to make chicken with a premade sauce for a quick and easy weeknight dinner.
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                                Ingredients
- 2 All Natural Chicken Tenderloins cut into 1 inch chunks
 - 1 TBSP Mrs. Dash Sweet Teriyaki marinade
 - 1 brown rice container of Minute Ready to Serve
 
Instructions
- Spray a small skillet with Pam and heat over medium-high heat.
 - Once pan is hot, add in chicken and cook until no longer pink and juices run clear.
 - Once cooked, remove from burner and pile chicken to the center of the pan and pour 1 TBSP Mrs. Dash Sweet Teriyaki marinade on top of the chicken. The residual heat in the pan and chicken will heat the marinade. Stir and let it heat through.
 - While that is heating through, follow the directions on the container of Minute Ready to Serve Brown Rice. You remove the cover and heat in the microwave for 1 minute.
 - Pile brown rice on your plate and top with the teriyaki chicken. Eat and enjoy!
 
Notes
- WW Freestyle Points: 7 (includes rice)
 
Nutrition Information
Show Details
																							
												Serving  
												1serving
																																			
												Calories  
												142kcal
																									(7%)
																																			
												Carbohydrates  
												6g
																									(2%)
																																			
												Protein  
												22g
																									(44%)
																																			
												Fat  
												3g
																									(5%)
																																			
												Saturated Fat  
												1g
																									(5%)
																																			
												Polyunsaturated Fat  
												0.4g
																																			
												Monounsaturated Fat  
												1g
																																			
												Trans Fat  
												0.01g
																																			
												Cholesterol  
												64mg
																									(21%)
																																			
												Sodium  
												395mg
																									(16%)
																																			
												Potassium  
												381mg
																									(11%)
																																			
												Fiber  
												0.03g
																									(0%)
																																			
												Sugar  
												4g
																									(8%)
																																			
												Vitamin A  
												30IU
																									(1%)
																																			
												Vitamin C  
												1mg
																									(1%)
																																			
												Calcium  
												5mg
																									(1%)
																																			
												Iron  
												0.4mg
																									(2%)
																							
										
									Nutrition Facts
Serving: 1serving
Amount Per Serving
Calories 142 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 142kcal | 7% | 
| Carbohydrates | 6g | 2% | 
| Protein | 22g | 44% | 
| Fat | 3g | 5% | 
| Saturated Fat | 1g | 5% | 
| Polyunsaturated Fat | 0.4g | 2% | 
| Monounsaturated Fat | 1g | 5% | 
| Trans Fat | 0.01g | 1% | 
| Cholesterol | 64mg | 21% | 
| Sodium | 395mg | 16% | 
| Potassium | 381mg | 8% | 
| Fiber | 0.03g | 0% | 
| Sugar | 4g | 8% | 
| Vitamin A | 30IU | 1% | 
| Vitamin C | 1mg | 1% | 
| Calcium | 5mg | 1% | 
| Iron | 0.4mg | 2% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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