Crock-Pot Pizza Quinoa {Gluten Free + Super Simple}

User Reviews

5.0

33 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    2 hrs 10 mins

  • Total Time

    2 hrs 40 mins

  • Servings

    4

  • Calories

    410 kcal

  • Course

    Main Course

  • Cuisine

    American

Crock-Pot Pizza Quinoa {Gluten Free + Super Simple}

This simple gluten-free Crock-Pot Pizza Quinoa is the perfect set-it-and-forget-it weeknight meal that will satisfy your whole family!

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Ingredients

Servings
  • 1 1/4 cup Pizza Sauce divided plus additional for servings
  • 1 cup quinoa
  • 1 cup green bell pepper chopped
  • 1/3 cup Turkey Pepperonis halved
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • pinch of freshly ground black pepper
  • 1 1/4 cups reduced-sodium chicken broth
  • 8 ounces 93% lean ground beef
  • 3/4 cup mozzarella cheese grated, plus additional for garnish
  • 1/4 cup Parmesan Cheese grated
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Instructions

  1. Spray a 5-quart slow cooker with cooking spray and add 1 cup of the pizza sauce (saving the rest for later), alongside the quinoa, green pepper, turkey pepperoni, Italian seasoning, salt, and pepper, and stir together.
  2. Add in the chicken broth and stir. Finally, crumble up the ground beef and stir it in.
  3. Set to HIGH heat and cook until the liquid is absorbed, the quinoa is tender, and the beef is cooked, about 2 to 3 hours (Mine only took 2 hours).
  4. Add in the remaining 1/4 cup of pizza sauce and the cheese and stir. Cover and cook for an additional 5 minutes, so the cheese can melt.
  5. Divide the quinoa between four plates and garnish with grated mozzarella cheese.

Nutrition Information

Show Details
Calories 410kcal (21%) Carbohydrates 36g (12%) Protein 34g (68%) Fat 15g (23%) Saturated Fat 6g (30%) Polyunsaturated Fat 3g Monounsaturated Fat 5g Trans Fat 0.2g Cholesterol 81mg (27%) Sodium 1324mg (55%) Potassium 914mg (26%) Fiber 5g (20%) Sugar 4g (8%) Vitamin A 689IU (14%) Vitamin C 35mg (39%) Calcium 217mg (22%) Iron 5mg (28%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 410 kcal

% Daily Value*

Calories 410kcal 21%
Carbohydrates 36g 12%
Protein 34g 68%
Fat 15g 23%
Saturated Fat 6g 30%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 5g 25%
Trans Fat 0.2g 10%
Cholesterol 81mg 27%
Sodium 1324mg 55%
Potassium 914mg 19%
Fiber 5g 20%
Sugar 4g 8%
Vitamin A 689IU 14%
Vitamin C 35mg 39%
Calcium 217mg 22%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

33 reviews
Excellent

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