Sweet Potato Chocolate Chip Cookies
User Reviews
5.0
18 reviews
Excellent
Sweet Potato Chocolate Chip Cookies
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Sweet Potato Chocolate Chip Cookies are moist, buttery, and wonderfully chocolatey. The perfect Thanksgiving dessert with cinnamon and nutmeg.
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Ingredients
- 3/4 cup sugar
- 1/2 cup mashed sweet potato
- 1/4 cup vegetable oil
- 1 large egg
- 1 3/4 cups flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon salt
- 1 cup semi-sweet chocolate chips
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Instructions
- In a large bowl whisk together the sugar, pureed sweet potato, vegetable oil and egg until smooth.
- Sift together the flour, baking powder, baking soda, cinnamon, nutmeg and salt.
- Add the sifted dry ingredients and whisk together until just combined.
- Fold in half the chocolate chips.
- Cover and refrigerate for 1 hour.
- Pre-heat oven to 350 degrees.
- Scoop 2 tablespoon sized scoops of cookie dough and press 2-3 chocolate chips into the top of each one to use remaining chocolate chips.
- Place onto baking sheets 2 inches apart and bake for 10-12 minutes until edges just start to brown.
Nutrition Information
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Calories
129kcal
(6%)
Carbohydrates
18g
(6%)
Protein
2g
(4%)
Fat
5g
(8%)
Saturated Fat
4g
(20%)
Cholesterol
8mg
(3%)
Sodium
53mg
(2%)
Potassium
91mg
(3%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Vitamin A
1136IU
(23%)
Vitamin C
1mg
(1%)
Calcium
14mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24Servings
Amount Per Serving
Calories 129 kcal
% Daily Value*
| Calories | 129kcal | 6% |
| Carbohydrates | 18g | 6% |
| Protein | 2g | 4% |
| Fat | 5g | 8% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 8mg | 3% |
| Sodium | 53mg | 2% |
| Potassium | 91mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 9g | 18% |
| Vitamin A | 1136IU | 23% |
| Vitamin C | 1mg | 1% |
| Calcium | 14mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
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