Sweetcorn Salad

User Reviews

5.0

3 reviews
Excellent

Sweetcorn Salad

If you're looking for a bowlful of sunshine, look no further than this sweetcorn salad. Quick to prepare and big on taste, this dish is your perfect summertime companion.

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Ingredients

Servings
  • 400 g sweetcorn drained
  • 1 tbsp olive oil
  • 1 tsp lemon juice
  • 1 red onion finely chopped
  • 1 bell pepper diced
  • 1 cucumber diced
  • salt to taste
  • black pepper to taste
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Instructions

  1. In a large bowl, combine all of the ingredients then adjust the seasoning according to your taste
  2. Let the sweetcorn salad sit for about 10 minutes before serving to allow the flavours to meld together.
  3. Give the salad a final toss before serving and adjust the seasoning if needed.
  4. Serve the sweetcorn salad as a refreshing side dish or a light snack.

Notes

  • This sweetcorn salad is best enjoyed fresh, but you can store any leftovers in an airtight container in the refrigerator for up to 2 days.
  • Feel free to customize the salad by adding ingredients like chopped tomatoes, avocado, or feta cheese.
  • If you prefer a spicier kick, you can add a finely chopped jalapeño pepper to the salad.
  • Nutritional facts:
  • The provision of nutritional information is done merely as a courtesy and should not be taken as a guarantee.

Nutrition Information

Show Details
Calories 216kcal (11%) Carbohydrates 27g (9%) Protein 4g (8%) Fat 12g (18%) Saturated Fat 2g (10%) Sodium 131mg (5%) Potassium 393mg (11%) Fiber 4g (16%) Sugar 7g (14%) Vitamin A 408IU (8%) Vitamin C 19mg (21%) Calcium 30mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 216 kcal

% Daily Value*

Calories 216kcal 11%
Carbohydrates 27g 9%
Protein 4g 8%
Fat 12g 18%
Saturated Fat 2g 10%
Sodium 131mg 5%
Potassium 393mg 8%
Fiber 4g 16%
Sugar 7g 14%
Vitamin A 408IU 8%
Vitamin C 19mg 21%
Calcium 30mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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