Taco Bowl Recipe
User Reviews
5
4 reviews
Excellent
Taco Bowl Recipe
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Enjoy all your favorite taco night flavors in the convenience of a bowl with our Taco Bowl recipe. Full of flavor and easy to make!
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Ingredients
- 1 1/2 cups long grain rice
- 1 pound ground beef
- 3 tablespoons taco seasoning
- 2/3 cup water
Toppings
- lettuce shredded
- cheese shredded
- black beans
- salsa
- avocado
- lime
- hot sauce
- cilantro
- sour cream
Instructions
- Cook rice according to package directions.
- In a large skillet, brown the ground beef. Drain excess grease.
- Add water and taco seasoning to the ground beef. Stir to combine and simmer for 5 minutes.
- Assemble your bowl by adding rice, then ground beef, and then toppings as desired.
Notes
- Nutrition Facts do not include toppings.
- Store any leftovers in an airtight container in the fridge.
- Pickled red onions make a great topping for taco bowls - make them using our easy recipe!
Nutrition Information
Show Details
Calories
357kcal
(18%)
Carbohydrates
34g
(11%)
Protein
26g
(52%)
Fat
12g
(18%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
0.5g
(3%)
Monounsaturated Fat
5g
(25%)
Trans Fat
1g
(50%)
Cholesterol
74mg
(25%)
Sodium
229mg
(10%)
Potassium
405mg
(9%)
Fiber
1g
(4%)
Sugar
0.4g
(1%)
Vitamin A
176IU
(4%)
Vitamin C
1mg
(1%)
Calcium
27mg
(3%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 357 kcal
% Daily Value*
| Calories | 357kcal | 18% |
| Carbohydrates | 34g | 11% |
| Protein | 26g | 52% |
| Fat | 12g | 18% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 0.5g | 3% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 74mg | 25% |
| Sodium | 229mg | 10% |
| Potassium | 405mg | 9% |
| Fiber | 1g | 4% |
| Sugar | 0.4g | 1% |
| Vitamin A | 176IU | 4% |
| Vitamin C | 1mg | 1% |
| Calcium | 27mg | 3% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
4 reviews
Excellent
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