Taco Dip with Ground Beef

Name: Taco Dip with Ground Beef
Cook time: 15 min
Total time: 15 min
Yield: 24 serving
Ingredients: 1 lb ground beef; 2 Tbsp taco seasoning; 1/2 cup water; 1/2 cup salsa; 16 oz sour cream; 8 oz cream cheese; 2 cups shredded iceberg lettuce; 1 cup shredded cheddar cheese; 2 medium tomatoes; 1/4 cup Slice Olives

User Reviews

5.0

108 reviews

Excellent

Cook Time
mins
Total Time
15 mins
Servings
24
Calories
140 kcal
Course
Appetizer, Condiments
Cuisine
American

Taco Dip with Ground Beef

Uma Boyd

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Ground beef taco dip has lots of delicious layers for the best party dip. This is always a crowd pleaser and so easy to make.

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Ingredients

Servings

1 lb ground beef
2 Tbsp taco seasoning Divided (or 1 packet)
1/2 cup water
1/2 cup salsa
16 oz sour cream
8 oz cream cheese softened
2 cups shredded iceberg lettuce
1 cup shredded cheddar cheese
2 medium tomatoes diced
1/4 cup Slice Olives

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Instructions

Brown the ground beef in a large skillet over medium high heat. Drain off the excess grease. Then stir in 1 Tbsp of the taco seasoning (or 1/2 a packet), the salsa and water into the heat. Cook uncovered for 2-4 minutes.
In a separate large bowl, beat together the cream cheese, sour cream and the remaining taco seasoning with a hand held mixer.
Then spread the cream cheese mixture in the bottom of a 8X8 or 9X9 pan. Top with the ground beef, shredded lettuce, cheese, tomatoes and sliced olives.
Serve with chips and enjoy!

Notes

This dip layers can be made ahead of time but do not assembly until you are ready to serve as the vegetables on top will get too soft.

Nutrition Information

Show Details

Calories 140kcal (7%) Carbohydrates 2g (1%) Protein 6g (12%) Fat 12g (18%) Saturated Fat 6g (30%) Trans Fat 1g Cholesterol 39mg (13%) Sodium 143mg (6%) Potassium 135mg (4%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 423IU (8%) Vitamin C 2mg (2%) Calcium 70mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 24Serving

Amount Per Serving

Calories 140 kcal

% Daily Value*

Calories	140kcal	7%
Carbohydrates	2g	1%
Protein	6g	12%
Fat	12g	18%
Saturated Fat	6g	30%
Trans Fat	1g	50%
Cholesterol	39mg	13%
Sodium	143mg	6%
Potassium	135mg	3%
Fiber	1g	4%
Sugar	1g	2%
Vitamin A	423IU	8%
Vitamin C	2mg	2%
Calcium	70mg	7%
Iron	1mg	6%