Taco Pickle Chip Dip

User Reviews

5.0

12 reviews
Excellent

Taco Pickle Chip Dip

This tangy Taco Pickle Chip Dip was meant to be paired with ruffled potato and tortilla chips; it’s a fun dip inspired by the recent Taco Pickles trend. The result is a creamy, taco pickle forward dip that's super easy to make.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 1 1-ounce packet taco seasoning (or 2 tablespoons homemade taco seasoning)
  • 1 teaspoon dill pickle seasoning  (I used Trader Joe's)
  • 1 16-ounce sour cream
Add to Shopping List

Instructions

  1. Add sour cream to a bowl that is larger than the container it came in (for easier mixing).
  2. Add taco seasoning and dill pickle seasoning to the bowl.
  3. Stir with a spatula until fully combined.
  4. Add back to the sour cream container and refrigerate until ready to dive in. I recommend making this at least 8 hours in advance to really let the flavors meld.
Equipments used:

Notes

  • *Nutrition information is approximate and was calculated using an online nutrition calculator. 
  • This dip is at its best if made the day before to give the seasonings time to properly infuse their deliciousness into the sour cream. But at a minimum, try to make at least 8 hours in advance. This gives the pickle seasoning time to infuse and the rawness of the taco seasoning to dissipate.
  • Taste after 4 hours or so. If you'd like it more pickle-forward, add in a dash or two more pickle seasoning.
  • You *could* not dirty a bowl and mix the seasonings right in the sour cream container. But I’m not a neat stirrer and seasoning goes everywhere so I prefer to use a slightly larger bowl to mix it all up in.
  • You *could* not dirty a bowl and mix the seasonings right in the sour cream container. But I’m not a neat stirrer and seasoning goes everywhere so I prefer to use a slightly larger bowl to mix it all up in.
  •  

Nutrition Information

Show Details
Calories 150kcal (8%) Carbohydrates 4g (1%) Protein 2g (4%) Fat 15g (23%) Saturated Fat 8g (40%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Cholesterol 45mg (15%) Sodium 424mg (18%) Potassium 95mg (3%) Fiber 0.03g (0%) Sugar 3g (6%) Vitamin A 487IU (10%) Vitamin C 1mg (1%) Calcium 77mg (8%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 150 kcal

% Daily Value*

Calories 150kcal 8%
Carbohydrates 4g 1%
Protein 2g 4%
Fat 15g 23%
Saturated Fat 8g 40%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Cholesterol 45mg 15%
Sodium 424mg 18%
Potassium 95mg 2%
Fiber 0.03g 0%
Sugar 3g 6%
Vitamin A 487IU 10%
Vitamin C 1mg 1%
Calcium 77mg 8%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

12 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Taco Dip Recipe

Mexican-American Fusion
5.0 (18 reviews)

Simple Pineapple Salsa [with fish taco bites]

Mexican-American Fusion
0.0 (0 reviews)

Taco Ring

Tex-Mex, Mexican-American Fusion
0.0 (0 reviews)

Taco Balls

Mexican-American Fusion
4.9 (21 reviews)

Cheesy Mexican Bean Dip

Tex-Mex, Mexican-American Fusion
(0 reviews)

Queso Dip Recipe

Tex-Mex, Mexican-American Fusion
5.0 (18 reviews)

Creamy Jalapeño Dip

American, Mexican, Mexican-American Fusion
5.0 (3 reviews)

Beef Enchilada Dip

American, Mexican-American Fusion
0.0 (0 reviews)

Cheesy Refried Bean Dip

Mexican-American Fusion
5.0 (12 reviews)

Avocado Salsa

Mexican-American Fusion
5.0 (180 reviews)

Corn Salsa

Mexican, Mexican-American Fusion
5.0 (117 reviews)

Guacamole Chicken Salad

Mexican-American Fusion
5.0 (51 reviews)

Blender Salsa (Restaurant Style)

Mexican, Mexican-American Fusion
5.0 (102 reviews)

DIY Nacho Bar

Mexican-American Fusion
5.0 (3 reviews)

The Best Guacamole

Mexican, Tex-Mex, Mexican-American Fusion
5.0 (207 reviews)

Mango Salsa

Tex-Mex, Mexican-American Fusion
5.0 (12 reviews)