Taco Seasoning
User Reviews
4.9
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Prep Time
3 mins
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Total Time
3 mins
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Servings
6 (1/2-tablespoon servings)
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Calories
10 kcal
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Course
Condiments
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Cuisine
Vegan, Mexican-American Fusion, gluten-free
Taco Seasoning
Description
The Taco Seasoning recipe combines common dried spices for a mixture of earthy chili powder, warm cumin, fragrant oregano, and smoky paprika, complemented by onion and garlic powders. Salt is included for seasoning, and optional red pepper flakes provide a mild heat boost. This blend can season beef, chicken, or vegetables, adding a familiar Mexican-inspired flavor.
Blending the spices ensures consistency and easy use. The mixture keeps well in an airtight container stored in a cool, dry place for several months. Measurements yield about 3 tablespoons, so the batch can be scaled as needed.
Use this seasoning to quickly flavor tacos or incorporate it into other recipes calling for taco seasoning.
Ingredients
- 1 Tbsp. chili powder
- 1 1/2 tsp. cumin ground
- 1 tsp. oregano dried
- 1 tsp. onion powder
- 1 tsp. garlic powder
- 1 tsp. smoked paprika (or regular)
- 1/2 tsp. salt (more/less as desired)
Optional spicy additions:
- crushed red pepper flakes 1/4 tsp; or a dash of cayenne pepper; or ground chipotle
Instructions
- Add all ingredients to a small bowl or jar. Stir or shake until thoroughly combined.
- Use immediately or store in an airtight container for later use. (It keeps for several months.)
Notes
- This recipe makes approximately 3 tablespoons of taco seasoning; multiply quantities if more is needed.
- Store the seasoning blend in an airtight container in a cool, dry place like a pantry to maintain freshness.
- American-style mild chili powder is used for balanced flavor.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6(1/2-tablespoon servings)
Amount Per Serving
Calories 10 kcal
% Daily Value*
| Calories | 10kcal | 1% |
| Carbohydrates | 2g | 1% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Potassium | 56mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 572IU | 11% |
| Vitamin C | 1mg | 1% |
| Calcium | 17mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.