Texas Chili
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
2 hrs
-
Total Time
2 hrs 15 mins
-
Servings
8 servings
-
Calories
229 kcal
-
Course
Main Course
Texas Chili
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No matter where you're from, you can enjoy a bowl of spicy Texas Chili!
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Ingredients
- 2 pounds beef chuck cut into 1-inch cubes
- 2 tablespoons olive oil
- 1 large onion chopped
- 4 cloves garlic minced
- 2 tablespoons chili powder
- 1 tablespoon ground cumin
- 1 tablespoon smoked paprika
- 1 teaspoon dried oregano
- 1 teaspoon cayenne pepper optional for extra heat
- 1 28-ounce can crushed tomatoes
- 2 cups beef broth
- 1 tablespoon apple cider vinegar
- salt and black pepper to taste
Instructions
- In a large pot, brown the beef cubes in the olive oil over medium-high heat until seared on all sides. Remove the beef and set aside.
- In the same pot, add the onion and cook until translucent. Stir in the garlic, chili powder, cumin, smoked paprika, oregano, and cayenne pepper, and cook for another minute until fragrant.
- Return the beef to the pot. Add the crushed tomatoes, beef broth, and apple cider vinegar. Season with salt and pepper. Bring to a boil, then reduce the heat to low, cover, and simmer for 2 hours, stirring occasionally.
- Remove the chili from the heat once the beef is tender and the flavors have melded together. Taste and adjust the seasoning as needed before serving.
Nutrition Information
Show Details
Calories
229kcal
(11%)
Carbohydrates
4g
(1%)
Protein
23g
(46%)
Fat
14g
(22%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
1g
Monounsaturated Fat
7g
Trans Fat
1g
Cholesterol
78mg
(26%)
Sodium
351mg
(15%)
Potassium
517mg
(15%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
1157IU
(23%)
Vitamin C
2mg
(2%)
Calcium
49mg
(5%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 229 kcal
% Daily Value*
| Calories | 229kcal | 11% |
| Carbohydrates | 4g | 1% |
| Protein | 23g | 46% |
| Fat | 14g | 22% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 1g | 50% |
| Cholesterol | 78mg | 26% |
| Sodium | 351mg | 15% |
| Potassium | 517mg | 11% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 1157IU | 23% |
| Vitamin C | 2mg | 2% |
| Calcium | 49mg | 5% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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