
Thai Peanut Sauce
User Reviews
5.0
9 reviews
Excellent
-
Prep Time
10 mins
-
Total Time
10 mins
-
Servings
24
-
Calories
44 kcal
-
Course
Condiments
-
Cuisine
Thai

Thai Peanut Sauce
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You can make spicy peanut sauce with a few ingredients in your pantry.
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Ingredients
- 1/2 cup crunchy peanut butter
- 1/3 cup coconut milk
- 2 tablespoons soy sauce
- 1 tablespoon freshly grated ginger
- 1 tablespoon sesame oil
- 1/4 teaspoon dried crushed red pepper flakes
- 1/4 cup chicken broth
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Instructions
- Combine all ingredients in a bowl and stir well.
- This is best if it sets for a couple of hours before serving.
Nutrition Information
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Calories
44kcal
(2%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Cholesterol
0mg
(0%)
Sodium
118mg
(5%)
Potassium
46mg
(1%)
Fiber
0g
(0%)
Sugar
0g
(0%)
Vitamin A
5IU
(0%)
Vitamin C
0.2mg
(0%)
Calcium
3mg
(0%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 44 kcal
% Daily Value*
Calories | 44kcal | 2% |
Carbohydrates | 1g | 0% |
Protein | 1g | 2% |
Fat | 3g | 5% |
Saturated Fat | 1g | 5% |
Cholesterol | 0mg | 0% |
Sodium | 118mg | 5% |
Potassium | 46mg | 1% |
Fiber | 0g | 0% |
Sugar | 0g | 0% |
Vitamin A | 5IU | 0% |
Vitamin C | 0.2mg | 0% |
Calcium | 3mg | 0% |
Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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