Thanksgiving Leftovers Casserole Recipe
User Reviews
5.0
6 reviews
Excellent
Thanksgiving Leftovers Casserole Recipe
Report
Thanksgiving Leftovers Casserole has layers of leftover turkey, mashed potatoes, dressing, green bean casserole & cranberry sauce. Yum!
Share:
Ingredients
- 2 cups leftover turkey shredded or cubed
- 1 cup leftover cranberry sauce
- 2 cups leftover mashed potatoes
- 2 cups leftover stuffing
- 1 cup leftover green bean casserole
- 1 cup leftover turkey gravy
- chicken broth as needed
- 1/4 cup butter divided into pads
Add to Shopping List
Instructions
- Preheat oven to 350° F. Butter a 9x9 baking dish
- Mix leftover turkey and leftover homemade cranberry sauce and layer in bottom of dish
- Layer the mashed potatoes, stuffing, and green bean casserole
- pour gravy over top
- Add chicken broth as needed (depending on how dry your stuffing is)
- Distribute pads of butter evenly over top
- Bake for about 30 minutes or until heated through
- Serve warm
Notes
- This recipe is more of a METHOD than a recipe, so feel free to use whatever Thanksgiving leftovers you have and continue layering. This can include cornbread stuffing, sweet potato casserole, macaroni and cheese, corn casserole, brussels sprouts, corn, green beans, etc. You could even top with leftover french fried onions if you have. YUM!
Nutrition Information
Show Details
Calories
628kcal
(31%)
Carbohydrates
98g
(33%)
Protein
25g
(50%)
Fat
15g
(23%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
2g
Monounsaturated Fat
4g
Trans Fat
0.4g
Cholesterol
72mg
(24%)
Sodium
1421mg
(59%)
Potassium
579mg
(17%)
Fiber
5g
(20%)
Sugar
23g
(46%)
Vitamin A
404IU
(8%)
Vitamin C
19mg
(21%)
Calcium
99mg
(10%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 628 kcal
% Daily Value*
| Calories | 628kcal | 31% |
| Carbohydrates | 98g | 33% |
| Protein | 25g | 50% |
| Fat | 15g | 23% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.4g | 20% |
| Cholesterol | 72mg | 24% |
| Sodium | 1421mg | 59% |
| Potassium | 579mg | 12% |
| Fiber | 5g | 20% |
| Sugar | 23g | 46% |
| Vitamin A | 404IU | 8% |
| Vitamin C | 19mg | 21% |
| Calcium | 99mg | 10% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
Other Recipes
You'll Also Love
