The Best Apple Pancakes Recipe

User Reviews

4.6

60 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    35 pancakes

  • Calories

    50 kcal

  • Course

    Breakfast

  • Cuisine

    American

The Best Apple Pancakes Recipe

Juicy grated apples melt into every bite of these classic buttermilk apple pancakes. They're sweet, fluffy, and sure to become your new breakfast staple!

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Ingredients

Servings
  • 2 cups all purpose flour
  • 1 tbsp baking powder
  • 1/2 tsp baking soda
  • 3 tbsp sugar
  • 1/2 tsp salt
  • 2 large apples
  • 3 large eggs
  • 2 cups buttermilk
  • oil for frying
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Instructions

  1. Combine all of the dry ingredients in a large bowl.
  2. Peel the apples, then shred them using the large side of a grater.
  3. In a separate bowl, whisk together the eggs and buttermilk until smooth. Stir in the grated apples.
  4. Gently fold the dry ingredients into the buttermilk mixture until fully incorporated.
  5. Pour the oil into a skillet and place over medium heat. Once hot, turn down the heat to medium-low and drop small amounts of pancake batter into the oil.
  6. Cook the pancakes on each side until golden brown, flipping once bubbles appear on top. In between each batch, add a little more oil to the skillet. Serve the pancakes while they are warm and still have crispy edges. Enjoy!

Nutrition Information

Show Details
Calories 50kcal (3%) Carbohydrates 9g (3%) Protein 2g (4%) Fat 1g (2%) Saturated Fat 0.4g (2%) Polyunsaturated Fat 0.1g Monounsaturated Fat 0.3g Trans Fat 0.001g Cholesterol 16mg (5%) Sodium 69mg (3%) Potassium 77mg (2%) Fiber 0.5g (2%) Sugar 3g (6%) Vitamin A 49IU (1%) Vitamin C 0.5mg (1%) Calcium 34mg (3%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 35pancakes

Amount Per Serving

Calories 50 kcal

% Daily Value*

Calories 50kcal 3%
Carbohydrates 9g 3%
Protein 2g 4%
Fat 1g 2%
Saturated Fat 0.4g 2%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.3g 2%
Trans Fat 0.001g 0%
Cholesterol 16mg 5%
Sodium 69mg 3%
Potassium 77mg 2%
Fiber 0.5g 2%
Sugar 3g 6%
Vitamin A 49IU 1%
Vitamin C 0.5mg 1%
Calcium 34mg 3%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.6

60 reviews
Excellent

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