The Best Chocolate Mango Smoothie Recipe

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    3 Servings (about 3 ½ cups total)

  • Calories

    194 kcal

  • Course

    Drinks

  • Cuisine

    American

The Best Chocolate Mango Smoothie Recipe

Rich, creamy, filling, and easy to make, this chocolate mango smoothie comes together in 5 minutes in a blender—a healthy and good for you drink to enjoy anytime.

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Ingredients

Servings
  • 2 large sweet and ripe mangoes peeled and chopped
  • 2 tablespoons cacao powder 15 grams
  • 1 tablespoon chia seeds (about 12 to 15 grams)
  • 1 ½ cups unsweetened oat or almond milk 350 ml
  • 3 large pitted medjool dates
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Instructions

  1. Place all ingredients in a high-speed blender.
  2. Blend until smooth and the dates are completely integrated.
  3. Garnish with chocolate chips and extra slices of mangoes (optional).
  4. Serve immediately

Notes

  • Variations:
  •  
  • Storage: It tastes best when enjoyed fresh, but it stays well in the fridge for up to 1 or 2 days. Store in an airtight container or a mason jar with a lid. Give it a good stir or a touch of milk to thin it out when enjoyed the next day.
  • For an immediate cold result, throw in a few frozen mangoes or serve over frozen fruit as ice cubes.
  • You can use unsweetened cocoa instead of cacao powder.
  • Unsweetened oat, almond, or cashew milk all work well in this mango drink.
  • Feel free to adjust the amount of milk to achieve your desired consistency.
  • Add a pinch of cinnamon or nutmeg for a spicy twist.
  • Add fewer Medjool dates to adjust the sweetness of your mango smoothie, if preferred.

Nutrition Information

Show Details
Serving 1 Calories 194kcal (10%) Carbohydrates 43g (14%) Protein 4g (8%) Fat 4g (6%) Saturated Fat 1g (5%) Polyunsaturated Fat 2g Monounsaturated Fat 1g Trans Fat 0.01g Sodium 165mg (7%) Potassium 466mg (13%) Fiber 7g (28%) Sugar 35g (70%) Vitamin A 1531IU (31%) Vitamin C 50mg (56%) Calcium 210mg (21%) Iron 1mg (6%)

Nutrition Facts

Serving: 3Servings (about 3 ½ cups total)

Amount Per Serving

Calories 194 kcal

% Daily Value*

Serving 1
Calories 194kcal 10%
Carbohydrates 43g 14%
Protein 4g 8%
Fat 4g 6%
Saturated Fat 1g 5%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 1g 5%
Trans Fat 0.01g 1%
Sodium 165mg 7%
Potassium 466mg 10%
Fiber 7g 28%
Sugar 35g 70%
Vitamin A 1531IU 31%
Vitamin C 50mg 56%
Calcium 210mg 21%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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