The BEST Dry Rub for Ribs (and other meat)
User Reviews
4
3 reviews
Good
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
1 /3 cup
-
Calories
27 kcal
-
Cuisine
American
The BEST Dry Rub for Ribs (and other meat)
Report
The best easy dry rub for ribs, meat, and poultry
Share:
Ingredients
- 3 Tbsp coconut sugar
- 1 1/2 Tbsp paprika
- 1 Tbsp onion powder
- 1 Tbsp garlic powder
- 1 tsp chipotle powder optional
- 1/2 tsp black pepper
- 2 tsp salt sea salt
Instructions
- Add all ingredients for the dry rub to a small jar. Secure the lid and shake well until spices are well-combined.
- Use dry rub for grilling, roasting, or smoking pork ribs, Tri-Tip, pork shoulder, whole body chicken or chicken pieces, etc.
Nutrition Information
Show Details
Serving
1Tbsp
Calories
27kcal
(1%)
Carbohydrates
8g
(3%)
Sugar
8g
(16%)
Nutrition Facts
Serving: 1/3 cup
Amount Per Serving
Calories 27 kcal
% Daily Value*
| Serving | 1Tbsp | |
| Calories | 27kcal | 1% |
| Carbohydrates | 8g | 3% |
| Sugar | 8g | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4
3 reviews
Good
Other Recipes
You'll Also Love
