
The Best Tossed Salad
User Reviews
5.0
105 reviews
Excellent

The Best Tossed Salad
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You can customize this salad with whatever veggies you have on hand making it the perfect way to utilize your fresh veggies!
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Ingredients
- 8 cups chopped romaine lettuce any variety
- 1 cup sliced cucumber
- 1 cup diced fresh tomatoes
- 1 cup mixed vegetables radish, shredded carrot, purple cabbage
- 2 tablespoons slivered almonds or sunflower seeds, toasted
Dressing
- ¼ cup olive oil
- 2 tablespoons apple cider vinegar or balsamic vinegar
- 1 teaspoon honey
- ⅛ teaspoon seasoned salt more to taste
- black pepper to taste
Instructions
- Place all salad ingredients in a large bowl.
- Place dressing ingredients in a small bowl and whisk until well mixed.
- Toss salad with dressing to taste and serve immediately.
Nutrition Information
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Calories
214
(11%)
Carbohydrates
15g
(5%)
Protein
4g
(8%)
Fat
16g
(25%)
Saturated Fat
2g
(10%)
Sodium
38mg
(2%)
Potassium
468mg
(13%)
Fiber
4g
(16%)
Sugar
5g
(10%)
Vitamin A
3370IU
(67%)
Vitamin C
14.9mg
(17%)
Calcium
59mg
(6%)
Iron
1.5mg
(8%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 214 kcal
% Daily Value*
Calories | 214 | 11% |
Carbohydrates | 15g | 5% |
Protein | 4g | 8% |
Fat | 16g | 25% |
Saturated Fat | 2g | 10% |
Sodium | 38mg | 2% |
Potassium | 468mg | 10% |
Fiber | 4g | 16% |
Sugar | 5g | 10% |
Vitamin A | 3370IU | 67% |
Vitamin C | 14.9mg | 17% |
Calcium | 59mg | 6% |
Iron | 1.5mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
105 reviews
Excellent
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