Tiramisu Ice Cream / Gelato

User Reviews

4.6

18 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    25 mins

  • Chilling Time

    3 hrs

  • Total Time

    3 hrs 35 mins

  • Servings

    4

  • Calories

    599 kcal

  • Course

    Dessert

  • Cuisine

    Italian

Tiramisu Ice Cream / Gelato

Easy Tiramisu Ice Cream, an Italian Classic becomes a delicious creamy frozen treat, a perfect summertime ice cream dessert.

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Ingredients

Servings
  • 1/4 cup coffee strong
  • 1/2 cup milk whole or 2%
  • 3-4 tablespoons granulated sugar fine sugar preferred, not powdered sugar
  • 1 cup mascarpone cheese whole fat
  • 1 1/4 cups heavy cream whole/whipping, at least 30% fat
  • 4-5 ladyfingers cut into small cubes

EXTRAS

  • 1-2 tablespoons unsweetened cocoa powder for dusting

Instructions

  1. In a medium pot heat the coffee, milk and sugar stirring until sugar dissolves. Place in a bowl and refrigerate until cold.
  2. In a mixing bowl add the mascarpone, cream and cold coffee mixture, beat until smooth and thickened and soft peaks form. If using an ice cream maker then add the mixture into the machine, when it's almost done (time depends on the ice cream maker directions) add the cubed lady fingers, continue with the machine until Gelato reaches desired thickness. Serve immediately dusted with cocoa if desired. Or freeze until firmer. Enjoy!
  3. If making no-churn ice cream, then fold in the lady finger cubes into the soft peak creamed mixture and spoon into an air tight freezer container and freeze for at least 3-5 hours or until firm. Although it is tastier and creamier with the machine. Serve dusted with cocoa. Enjoy.

Notes

  • Homemade Ice cream should be stored in an airtight container in the freezer. It will last up to two weeks.

Nutrition Information

Show Details
Calories 599kcal (30%) Carbohydrates 21g (7%) Protein 8g (16%) Fat 54g (83%) Saturated Fat 34g (170%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 7g (35%) Trans Fat 0.03g (2%) Cholesterol 167mg (56%) Sodium 82mg (3%) Potassium 151mg (3%) Fiber 1g (4%) Sugar 13g (26%) Vitamin A 1972IU (39%) Vitamin C 1mg (1%) Calcium 170mg (17%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 599 kcal

% Daily Value*

Calories 599kcal 30%
Carbohydrates 21g 7%
Protein 8g 16%
Fat 54g 83%
Saturated Fat 34g 170%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 7g 35%
Trans Fat 0.03g 2%
Cholesterol 167mg 56%
Sodium 82mg 3%
Potassium 151mg 3%
Fiber 1g 4%
Sugar 13g 26%
Vitamin A 1972IU 39%
Vitamin C 1mg 1%
Calcium 170mg 17%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.6

18 reviews
Excellent

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