Toasted Black Sesame
User Reviews
5.0
3 reviews
Excellent
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Prep Time
5 mins
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Cook Time
5 mins
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Total Time
15 mins
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Course
Condiments
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Cuisine
Chinese
Toasted Black Sesame
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Homemade toasted black sesame seeds
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Ingredients
- Black sesame seeds as needed
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Instructions
- Pick out the impurities from the seeds and then soak with clean water in order to remove the floating ones.
- Wash under running water over a sifter or something similar and then drain
- Heat up a pan over medium fire, place the sesame seeds in; slow the fire to lowest heat and keep stirring continually until you can smell the aroma and the seeds are slightly popping. It may take around 3-5 minutes for one cup of sesame seeds.
- Transfer out to a larger pan to cool directly, otherwise the heat of the pan might burn them and further resulting a bitter taste.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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