Toasted Muesli

User Reviews

5.0

54 reviews
Excellent
  • Total Time

    15 mins

  • Servings

    16 servings

  • Calories

    185 kcal

  • Course

    Breakfast

  • Cuisine

    Swiss

Toasted Muesli

Toasted muesli is a yummy breakfast that's faster than overnight oats, and healthier than granola. I love the fresh texture and beautiful flavors and colors in my morning cereal. Muesli is a nutrient dense high energy start to the day.

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Ingredients

Servings

muesli

  • 4 cups old fashioned rolled oats
  • 1/4 cup hazelnuts, rough chopped
  • 1/4 cup pecans, rough chopped
  • 1/4 cup walnuts, rough chopped
  • 1/4 cup pistachios, rough chopped
  • 1/4 cup sliced almonds
  • 1/4 cup pepitas (pumpkin seed kernels)
  • 1/4 cup sunflower seed kernels
  • 1/4 cup golden raisins
  • 1/4 cup brown raisins
  • 1/4 cup dried cranberries
  • 1/4 cup chopped dried apricots
  • 1/2 cup sweetened shredded coconut, optional

Add ins

  • milk or your choice, either dairy or non dairy
  • yogurt with probiotics
  • fresh or frozen fruit
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Instructions

make the meusli

  1. Preheat oven to 350F.
  2. Mix together in a large bowl the oats and all the nuts.
  3. Spread the mixture out on 2 baking sheets and toast for 12-15 minutes, until fragrant and just beginning to take on color. Give each pan a stir once during cooking.
  4. Remove from the oven and then, while still hot on the pan, toss with the dried fruits and coconut, if using.
  5. When completely cool, transfer to an airtight container. Your muesli will stay fresh in the pantry for a month.

to make muesli parfaits

  1. Spoon a layer of muesli on the bottom of your glass or jar.
  2. Add milk of your choice to the jar, just to cover the muesli.
  3. Add a layer of yogurt.
  4. Top with more fresh fruit and a garnish of chopped nuts or seeds.
  5. The parfaits can be covered and stored overnight, or eaten right away. If you choose to store them overnight I would add the fresh fruit topping just before serving.

Notes

  • nutritional information is for muesli only. Milk, yogurt, and fresh fruit not included and will vary according to how you prepare it.

Nutrition Information

Show Details
Serving 0.5cup Calories 185kcal (9%) Carbohydrates 23g (8%) Protein 5g (10%) Fat 9g (14%) Saturated Fat 1g (5%) Polyunsaturated Fat 3g Monounsaturated Fat 4g Trans Fat 1g Sodium 3mg (0%) Potassium 228mg (7%) Fiber 4g (16%) Sugar 4g (8%) Vitamin A 84IU (2%) Vitamin C 1mg (1%) Calcium 33mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 16servings

Amount Per Serving

Calories 185 kcal

% Daily Value*

Serving 0.5cup
Calories 185kcal 9%
Carbohydrates 23g 8%
Protein 5g 10%
Fat 9g 14%
Saturated Fat 1g 5%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 4g 20%
Trans Fat 1g 50%
Sodium 3mg 0%
Potassium 228mg 5%
Fiber 4g 16%
Sugar 4g 8%
Vitamin A 84IU 2%
Vitamin C 1mg 1%
Calcium 33mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

54 reviews
Excellent

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