Toaster Oven Breakfast Tart

Name: Toaster Oven Breakfast Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 1 serving
Ingredients: 1 sheet puff pastry; 4-6 eggs; 1/2 cup cheddar cheese; 7 trips thick cut bacon; 1/2 cup cooked spinach; 1 egg

User Reviews

4.8

99 reviews

Excellent

Prep Time
15 mins
Cook Time
15 mins
Total Time
45 mins
Course
Breakfast
Cuisine
American

Toaster Oven Breakfast Tart

Naomi Lloyd

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This Toaster Oven Breakfast Tart has got it all: crispy bacon, melty cheese, fresh spinach, and a perfectly cooked egg all atop a puff pastry.

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Ingredients

1 sheet puff pastry, homemade or store bough, trimmed to a 9 x 13 inch rectangle
4-6 eggs
1/2 cup cheddar cheese, grated
7 trips thick cut bacon, pre-cooked
1/2 cup cooked spinach, fresh or frozen
1 egg, lightly beaten ( brushing the pastry for an extra golden and rich crust)