Tomato and Ginger Salad
User Reviews
5
6 reviews
Excellent
Tomato and Ginger Salad
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Tomato and Ginger Salad is everything a late summer salad should be! These colorful tomatoes, fresh from the garden, are the perfect addition to your dinner table.
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Ingredients
- 4 c. cherry tomato halved or grape tomato
- ⅓ c. rice vinegar
- 2 T. honey
- 1 T. olive oil
- 2 T. ginger finely minced, fresh
- 1 T. onion finely minced
- ½ tsp. kosher salt
- black pepper to taste, freshly ground
Instructions
- Place tomatoes in a medium bowl.
- In a small bowl, whisk together the remaining ingredients. Pour over the tomatoes and toss gently to coat. Although you’ll be tempted to eat all of the salad right away, it really is better after it’s had a chance to sit in the refrigerator for an hour or two. I highly recommend letting the flavors mingle for a bit!
Nutrition Information
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Serving
1
Calories
164kcal
(8%)
Carbohydrates
34g
(11%)
Protein
2g
(4%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
3g
(18%)
Sodium
292mg
(12%)
Fiber
3g
(12%)
Sugar
28g
(56%)
Nutrition Facts
Serving: 4to 6 servings
Amount Per Serving
Calories 164 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 164kcal | 8% |
| Carbohydrates | 34g | 11% |
| Protein | 2g | 4% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 3g | 18% |
| Sodium | 292mg | 12% |
| Fiber | 3g | 12% |
| Sugar | 28g | 56% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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