Tropical Avocado Cocktails
User Reviews
5
3 reviews
Excellent
Tropical Avocado Cocktails
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A thick, creamy blended cocktail recipe using AVOCADOS is a funky fresh treat!
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Ingredients
- 1/2 avocado peeled, California
- 4 cucumber sliced 1/4-inch
- 1/3 cup coconut milk full-fat, canned
- 6 mint leaves
- 1 cup Mango chopped, fresh ripe
- 1 tablespoon lime juice
- 3/4 cup pineapple juice *
- 4 ounces tequila **
- 1 cup ice
Instructions
- Add all ingredients for the frozen daquiris to a blender and blend until completely smooth. Taste for flavor and add more pineapple juice or honey to taste.
- Serve daquiris in glasses rimmed with turbinado sugar.
Notes
- *You can replace the pineapple juice with orange juice or mango juice
- **Or gin or white rum
Nutrition Information
Show Details
Serving
1cocktail (of 2)
Calories
472kcal
(24%)
Carbohydrates
53g
(18%)
Protein
12g
(24%)
Fat
14g
(22%)
Fiber
23g
(92%)
Sugar
23g
(46%)
Nutrition Facts
Serving: 2cocktails
Amount Per Serving
Calories 472 kcal
% Daily Value*
| Serving | 1cocktail (of 2) | |
| Calories | 472kcal | 24% |
| Carbohydrates | 53g | 18% |
| Protein | 12g | 24% |
| Fat | 14g | 22% |
| Fiber | 23g | 92% |
| Sugar | 23g | 46% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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