Tuna Salad Sandwich

User Reviews

4.7

90 reviews
Excellent
  • Prep Time

    20 mins

  • Total Time

    20 mins

  • Servings

    4 sandwiches

  • Calories

    453 kcal

  • Course

    Lunch

  • Cuisine

    American

Tuna Salad Sandwich

The tuna salad sandwich consists of a creamy mixture of drained canned tuna combined with diced green onions, dill pickles, and celery, all bound together with mayonnaise and seasoned with salt and pepper. Scoop the salad onto croissants and optionally add fresh toppings such as sliced tomato, cucumber, lettuce, pickles, or mild pepper rings. The result is a tender, flavorful sandwich with crisp and creamy components.

Description

This straightforward tuna salad showcases canned tuna blended with crunchy vegetable elements like celery and pickles, providing both moisture and texture contrast. Green onions add subtle sharpness to the mix, balanced by the creaminess of mayonnaise. The salad is simply seasoned and ready to be piled onto flaky croissants for a quick and satisfying lunch or snack.

The flavors balance between mild tuna savoriness and the acidity and crunch from pickles and celery, with mayonnaise holding the salad together for spreadability. Optional fresh vegetable toppings and mild pepper rings can be added for extra freshness and bite.

Serve cold on croissants for a tender and flaky bread experience that complements the creamy salad. This sandwich can be prepared ahead and served chilled, making it a convenient choice for packed lunches or casual meals.

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Ingredients

Servings
  • 14 ounces tuna drained well (2 cans, canned
  • 3 green onions sliced (white and green parts)
  • 1/4 cup dill pickles diced
  • 1 talk celery diced
  • 1/3 cup mayonnaise real
  • salt to taste
  • black pepper to taste
  • 4 croissants

optional toppings-

  • tomato slices
  • cucumber slices
  • lettuce
  • pickles
  • mild pepper rings

Instructions

  1. In a large bowl, combine the tuna with the onions, pickles, celery, mayo, salt, and black pepper. Mix well.
  2. Scoop onto croissants and top with any desired toppings. Serve cold.

Nutrition Information

Show Details
Calories 453kcal (23%) Carbohydrates 27g (9%) Protein 24g (48%) Fat 27g (42%) Saturated Fat 9g (45%) Polyunsaturated Fat 9g (53%) Monounsaturated Fat 6g (30%) Trans Fat 0.04g (2%) Cholesterol 82mg (27%) Sodium 636mg (27%) Potassium 306mg (7%) Fiber 2g (8%) Sugar 7g (14%) Vitamin A 644IU (13%) Vitamin C 2mg (2%) Calcium 56mg (6%) Iron 3mg (17%)

Nutrition Facts

Serving: 4sandwiches

Amount Per Serving

Calories 453 kcal

% Daily Value*

Calories 453kcal 23%
Carbohydrates 27g 9%
Protein 24g 48%
Fat 27g 42%
Saturated Fat 9g 45%
Polyunsaturated Fat 9g 53%
Monounsaturated Fat 6g 30%
Trans Fat 0.04g 2%
Cholesterol 82mg 27%
Sodium 636mg 27%
Potassium 306mg 7%
Fiber 2g 8%
Sugar 7g 14%
Vitamin A 644IU 13%
Vitamin C 2mg 2%
Calcium 56mg 6%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

90 reviews
Excellent

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