Tuna Salad Sushi Roll
User Reviews
4.7
9 reviews
Excellent
-
Prep Time
20 mins
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Total Time
20 mins
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Course
Main Course
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Cuisine
Japanese, International
Tuna Salad Sushi Roll
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How to make Spicy Tuna Salad Sushi Roll at home
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Ingredients
Tuna Filling
- 185 gms tuna drained, 6.5 oz., tinned
- 1 ½ tbsp mayonnaise
- 1 to 1 ½ tsp wasabi paste adjust to taste
Rolls
- 2 cups sushi rice seasoned, cooked
- 2 Nori sheets
- ½ cucumber sliced in 4 long pieces
Notes
- To ensure your rolls are neatly cut, use a very sharp knife and slightly wet the blade before each cut.
Genuine Reviews
User Reviews
Overall Rating
4.7
9 reviews
Excellent
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