Tuna Stuffed Avocado

User Reviews

4.8

111 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    2 Servings

  • Calories

    225 kcal

  • Course

    Main Course

  • Cuisine

    American

Tuna Stuffed Avocado

This Tuna Stuffed Avocado is stuffed with a flavorful southwest mixture of tuna, bell pepper, jalapeno, and cilantro. No mayo necessary here! It's the perfect simple lunch. 

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Ingredients

Servings
  • 1 avocado halved and pitted
  • 1 (5 ounce can) solid white albacore tuna
  • ¼ cup diced red bell pepper
  • 1 tablespoons minced jalapeño
  • 1/4 cup chopped fresh cilantro
  • 1 tablespoon lime juice
  • salt and pepper to taste
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Instructions

  1. Scoop out a portion of the avocado from the pitted area to enlarge the "bowl" section. Transfer the removed avocado to a medium-sized mixing bowl and mash it with a fork.
  2. Add the tuna, red bell pepper, jalapeno, and cilantro to the bowl. Drizzle lime juice over the mixture. Stir everything together until well combined.
  3. Fill the avocado halves with the tuna mixture. Season with salt and pepper to taste.

Nutrition Information

Show Details
Serving 1halve Calories 225kcal (11%) Carbohydrates 10g (3%) Protein 14g (28%) Fat 15g (23%) Saturated Fat 2g (10%) Cholesterol 22mg (7%) Sodium 166mg (7%) Potassium 659mg (19%) Fiber 7g (28%) Sugar 1g (2%) Vitamin A 980IU (20%) Vitamin C 45.5mg (51%) Calcium 23mg (2%) Iron 1.6mg (9%)

Nutrition Facts

Serving: 2Servings

Amount Per Serving

Calories 225 kcal

% Daily Value*

Serving 1halve
Calories 225kcal 11%
Carbohydrates 10g 3%
Protein 14g 28%
Fat 15g 23%
Saturated Fat 2g 10%
Cholesterol 22mg 7%
Sodium 166mg 7%
Potassium 659mg 14%
Fiber 7g 28%
Sugar 1g 2%
Vitamin A 980IU 20%
Vitamin C 45.5mg 51%
Calcium 23mg 2%
Iron 1.6mg 9%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

111 reviews
Excellent

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