
Turkey Chili
User Reviews
5.0
18 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
55 mins
-
Servings
8 servings
-
Calories
306 kcal
-
Course
Dinner
-
Cuisine
Mexican-American Fusion

Turkey Chili
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Turkey Chili is hearty and filling, made with ground turkey, crushed tomatoes, beans, and spicy seasoning in ONE POT, ready in under 60 minutes!
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Ingredients
- 1 tablespoon vegetable oil
- 1 pound ground turkey
- 1 yellow onion chopped
- 3 cloves garlic minced
- 1/2 teaspoon kosher salt
- 1/2 teaspoon coarse ground black pepper
- 1 cup water
- 28 ounces canned crushed tomatoes
- 28 ounces Kidney Beans rinsed
- 14 ounces chili beans rinsed
- 3 tablespoons chili powder
- 1 tablespoon brown sugar
- 1/4 teaspoon ground cayenne pepper
- 1/2 teaspoon ground cumin
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Instructions
- Add the vegetable oil, turkey, onion, garlic, salt and pepper to a large dutch oven on medium heat and cook, breaking it apart until cooked through, about 5-7 minutes.
- Add in the rest of the ingredients, bring to a boil then reduce to low heat, cover and simmer for 45 minutes.
Notes
- Note: click on times in the instructions to start a kitchen timer while cooking.
Nutrition Information
Show Details
Calories
306kcal
(15%)
Carbohydrates
43g
(14%)
Protein
26g
(52%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Cholesterol
31mg
(10%)
Sodium
719mg
(30%)
Potassium
1164mg
(33%)
Fiber
12g
(48%)
Sugar
9g
(18%)
Vitamin A
1145IU
(23%)
Vitamin C
12.5mg
(14%)
Calcium
94mg
(9%)
Iron
6.2mg
(34%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 306 kcal
% Daily Value*
Calories | 306kcal | 15% |
Carbohydrates | 43g | 14% |
Protein | 26g | 52% |
Fat | 4g | 6% |
Saturated Fat | 1g | 5% |
Cholesterol | 31mg | 10% |
Sodium | 719mg | 30% |
Potassium | 1164mg | 25% |
Fiber | 12g | 48% |
Sugar | 9g | 18% |
Vitamin A | 1145IU | 23% |
Vitamin C | 12.5mg | 14% |
Calcium | 94mg | 9% |
Iron | 6.2mg | 34% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
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