Turkey Chili

User Reviews

5

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    45 mins

  • Total Time

    1 hr

  • Servings

    6 servings

  • Calories

    168 kcal

  • Course

    Main Course

  • Cuisine

    American

Turkey Chili

This hearty and delicious Turkey Chili recipe has just enough spice to warm you up from the inside.

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Ingredients

Servings
  • 1 tablespoon olive oil
  • 1 onion diced, large
  • 4 cloves garlic minced
  • 1 pound ground turkey
  • 2 tablespoons tomato paste
  • 1 tablespoon chili powder
  • 1 teaspoon cumin ground
  • 1/2 teaspoon oregano dried
  • 1/4 teaspoon cayenne pepper optional
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 1 can crushed tomatoes 28 ounces
  • 1 can Kidney Beans 15 ounces, drained and rinsed
  • 1 can black beans 15 ounces, drained and rinsed
  • 2 cups chicken broth low-sodium

Instructions

  1. Heat olive oil in a large pot over medium heat. Add onions and garlic, sautéing until onions are translucent, about 5 minutes.
  2. Add ground turkey to the pot, breaking it apart with a spoon. Cook until browned and no longer pink, about 8 minutes.
  3. Stir in tomato paste, chili powder, cumin, oregano, cayenne pepper, salt, and black pepper. Cook for 2 minutes until fragrant.
  4. Pour in crushed tomatoes, kidney beans, black beans, and chicken broth. Bring to a simmer.
  5. Reduce heat to low and let the chili simmer uncovered for 30 minutes, stirring occasionally. Adjust seasoning to taste.

Nutrition Information

Show Details
Calories 168kcal (8%) Carbohydrates 5g (2%) Protein 17g (34%) Fat 9g (14%) Saturated Fat 2g (10%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 4g (20%) Trans Fat 0.1g (5%) Cholesterol 56mg (19%) Sodium 529mg (22%) Potassium 357mg (8%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 575IU (12%) Vitamin C 3mg (3%) Calcium 40mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 168 kcal

% Daily Value*

Calories 168kcal 8%
Carbohydrates 5g 2%
Protein 17g 34%
Fat 9g 14%
Saturated Fat 2g 10%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 4g 20%
Trans Fat 0.1g 5%
Cholesterol 56mg 19%
Sodium 529mg 22%
Potassium 357mg 8%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 575IU 12%
Vitamin C 3mg 3%
Calcium 40mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

3 reviews
Excellent

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