Turkey, Cranberry, and Cream Cheese on Toasted Ciabatta

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  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    1

  • Course

    Lunch

  • Cuisine

    American

Turkey, Cranberry, and Cream Cheese on Toasted Ciabatta

A versatile and tasty recipe that’s quick to prepare and easy to enjoy.

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Ingredients

Servings
  • 1 ciabatta roll
  • cream cheese
  • cranberry jelly
  • turkey breast sliced, roasted
  • lettuce
  • tomato sliced
  • salt to taste, sea salt and freshly cracked
  • black pepper to taste, sea salt and freshly cracked

Instructions

  1. Preheat the oven to 350 degrees. Toast the ciabatta in the oven or toaster oven until golden brown.
  2. Spread a bit of cream cheese on both halves of the ciabatta roll. On the bottom portion of the roll, spoon some cranberry sauce on top of the cream cheese followed by turkey, lettuce, and tomato slices.
  3. Season with sea salt and freshly cracked pepper, to taste. Top with the remaining roll half. Serve immediately. Enjoy.
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