Turkey Salad

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    6 people

  • Calories

    472 kcal

  • Course

    Lunch

  • Cuisine

    American

Turkey Salad

This Turkey Salad is a fresh, satisfying dish loaded with fruit, veggies, and nuts. It comes together quickly and is the perfect way to use up leftover turkey from Thanksgiving!

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Ingredients

Servings
  • 2 ½ cups leftover turkey meat, chopped
  • 1/2 cup dried cranberries
  • 1 cup pecans, chopped
  • 4 green onions, chopped
  • 1/2 cup celery, finely diced
  • 1 cup mayonnaise
  • 1/2 lemon, juiced
  • 1 tablespoon Dijon mustard
  • salt and pepper to taste
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Instructions

  1. In a medium-sized bowl, combine 2 ½ cups leftover turkey meat,1/2 cup dried cranberries, 1 cup pecans, 4 green onions, and 1/2 cup celery,.
  2. In another bowl, whisk together 1 cup mayonnaise, 1/2 lemon, and 1 tablespoon Dijon mustard.
  3. Add the mayonnaise mixture to the turkey mixture. Stir to combine, then season with salt and pepper to taste.
  4. Serve with croissants, romaine, or with crackers.

Notes

  • Turkey salad tastes even better the next day! If you have leftovers, place them in an airtight container and store them in the fridge for up to about 4 days.

Nutrition Information

Show Details
Serving 1serving Calories 472kcal (24%) Carbohydrates 13g (4%) Protein 16g (32%) Fat 41g (63%) Saturated Fat 6g (30%) Polyunsaturated Fat 21g Monounsaturated Fat 13g Trans Fat 0.1g Cholesterol 55mg (18%) Sodium 342mg (14%) Potassium 277mg (8%) Fiber 3g (12%) Sugar 9g (18%) Vitamin A 172IU (3%) Vitamin C 7mg (8%) Calcium 35mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 472 kcal

% Daily Value*

Serving 1serving
Calories 472kcal 24%
Carbohydrates 13g 4%
Protein 16g 32%
Fat 41g 63%
Saturated Fat 6g 30%
Polyunsaturated Fat 21g 124%
Monounsaturated Fat 13g 65%
Trans Fat 0.1g 5%
Cholesterol 55mg 18%
Sodium 342mg 14%
Potassium 277mg 6%
Fiber 3g 12%
Sugar 9g 18%
Vitamin A 172IU 3%
Vitamin C 7mg 8%
Calcium 35mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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