Turkey Soup Recipe
User Reviews
5.0
33 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
40 mins
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Servings
6 servings
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Calories
307 kcal
-
Course
Main Course
-
Cuisine
American
Turkey Soup Recipe
Report
Turkey Soup is the perfect laid-back meal after the Thanksgiving holiday rush. The hot, delicious broth is loaded with turkey, veggies, and noodles then simmered with herbs and spices.
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Ingredients
- 2 tablespoons olive oil
- 1 onion finely diced
- 4 cloves garlic minced
- 1 tablespoon all-purpose flour
- 2 large carrots peeled and sliced
- 2 stalks celery chopped
- 1 red bell pepper diced - optional
- 3 cups leftover turkey meat diced
- 8 cups turkey broth or chicken broth
- 1 teaspoon poultry seasoning
- 1 teaspoon Italian dried herbs
- 1 teaspoon dried parsley
- 2 bay leaves
- salt and pepper to taste
- 2 cups fusilli noodles dry
- 1 tablespoon fresh parsley chopped
Instructions
- Place a large pot or Dutch oven over medium-high heat and add the oil.
- Once shimmering, add the onion and cook until tender, about 3-4 minutes. Add garlic and cook for one more minute, stirring.
- Add the flour, stir and cook for 1 minute.
- Stir in carrots, celery, bell pepper, turkey, broth, poultry seasoning, dried Italian herbs, dried parsley, bay leaves, salt and pepper. Bring to a boil and simmer for 10 minutes. Taste and adjust for salt and pepper.
- Add the pasta and cook 8-10 minutes or until tender.
- Remove soup from heat, discard the bay leaves and garnish with fresh parsley.
Nutrition Information
Show Details
Calories
307kcal
(15%)
Carbohydrates
24g
(8%)
Protein
25g
(50%)
Fat
12g
(18%)
Saturated Fat
2g
(10%)
Cholesterol
76mg
(25%)
Sodium
1248mg
(52%)
Potassium
673mg
(19%)
Fiber
3g
(12%)
Sugar
4g
(8%)
Vitamin A
4791IU
(96%)
Vitamin C
76mg
(84%)
Calcium
57mg
(6%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 307 kcal
% Daily Value*
| Calories | 307kcal | 15% |
| Carbohydrates | 24g | 8% |
| Protein | 25g | 50% |
| Fat | 12g | 18% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 76mg | 25% |
| Sodium | 1248mg | 52% |
| Potassium | 673mg | 14% |
| Fiber | 3g | 12% |
| Sugar | 4g | 8% |
| Vitamin A | 4791IU | 96% |
| Vitamin C | 76mg | 84% |
| Calcium | 57mg | 6% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
33 reviews
Excellent
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