
Turmeric Latte (Vegan version, too)
User Reviews
5.0
24 reviews
Excellent

Turmeric Latte (Vegan version, too)
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A delicious and healthy warm beverage that is quick to make on the stove top and then topped with frothed liquid.
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Ingredients
- 1 cup almond milk or dairy free milk like soy or oat milk
- ¼ tsp vanilla extract
- ½ tsp Turmeric
- 1 pinch cinnamon
- 1 pinch nutmeg
- 1.5 tsp honey vegan: agave nectar
Instructions
- Place 1 cup almond milk in a sauce pan on medium heat. Do not let it boil or scald. Just get it hot. It will start to bubble when ready.
- While the milk is heating, quickly add vanilla, turmeric, cinnamon, nutmeg and honey. (Agave for vegan) Stir to combine.
- Remove from heat and pour half into two cups, reserving the other half for frothing.
- Pour the remaining half into a frothing pitcher and froth until it doubles in volume. Pour froth over each cup and serve. Add some cinnamon to the top if you like.
Nutrition Information
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Calories
40kcal
(2%)
Carbohydrates
6g
(2%)
Protein
1g
(2%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Sodium
163mg
(7%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Calcium
150mg
(15%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 40 kcal
% Daily Value*
Calories | 40kcal | 2% |
Carbohydrates | 6g | 2% |
Protein | 1g | 2% |
Fat | 2g | 3% |
Saturated Fat | 1g | 5% |
Sodium | 163mg | 7% |
Fiber | 1g | 4% |
Sugar | 5g | 10% |
Calcium | 150mg | 15% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
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