Vanilla Bean Dutch Baby
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
35 mins
-
Cook Time
35 mins
-
Total Time
50 mins
-
Servings
4 servings
-
Calories
474 kcal
-
Course
Breakfast
Vanilla Bean Dutch Baby
Report
This vanilla bean dutch baby is PACKED full of vanilla beans and topped with lots of fresh summer berries.
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Ingredients
For Dutch baby:
- 2 large eggs
- 1/2 cup whole milk
- 1/2 cup white whole wheat flour
- 1 tablespoon vanilla bean paste
- 2 teaspoons brown sugar
- 1/8 teaspoon kosher salt
- 2 tablespoons unsalted butter melted
For topping:
- ¼ cup mascarpone cheese
- ¼ cup heavy whipping cream
- 2 teaspoons vanilla bean paste
- Fresh cut strawberries
- fresh blueberries
- powdered sugar optional
Instructions
For Dutch baby:
- In a blender add eggs, whole milk, flour, vanilla bean paste, brown sugar, and kosher salt.
- Blend until completely mixed. Let rest for 20 minutes.
- Shortly before the 20 minutes are up preheat your oven to 425 degrees F and add the warm melted butter to your 12-inch skillet.
- Pour in the batter and place into the oven.
- Bake for 15-18 minutes or until the Dutch baby is puffed up and lightly golden brown.
- Remove from the oven and let cool slightly. When the Dutch baby slightly deflates, top with mascarpone mixture, fresh berries, and powdered sugar.
For topping:
- In the bowl of an electric mixer add mascarpone cheese, heavy whipping cream, and vanilla bean paste. Whip until combined and fluffy.
Equipments used:
Nutrition Information
Show Details
Serving
1g
Calories
474kcal
(24%)
Carbohydrates
48g
(16%)
Protein
8g
(16%)
Fat
28g
(43%)
Saturated Fat
16g
(80%)
Polyunsaturated Fat
9g
Cholesterol
166mg
(55%)
Sodium
215mg
(9%)
Fiber
2g
(8%)
Sugar
36g
(72%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 474 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 474kcal | 24% |
| Carbohydrates | 48g | 16% |
| Protein | 8g | 16% |
| Fat | 28g | 43% |
| Saturated Fat | 16g | 80% |
| Polyunsaturated Fat | 9g | 53% |
| Cholesterol | 166mg | 55% |
| Sodium | 215mg | 9% |
| Fiber | 2g | 8% |
| Sugar | 36g | 72% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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