Vanilla Wafers Recipe
User Reviews
5.0
15 reviews
Excellent
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Prep Time
15 mins
-
Cook Time
15 mins
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Additional Time
15 mins
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Total Time
45 mins
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Servings
60 wafer
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Calories
34 kcal
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Course
Dessert, Baked Goods
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Cuisine
American
Vanilla Wafers Recipe
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Vanilla Wafers are the homemade version of Nilla Wafers or otherwise called classic vanilla cookies. They are crisp, buttery, and very easy to make, so much better than the store-bought version.
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Ingredients
- 1 1/2 cups all-purpose flour
- 3/4 teaspoon baking powder
- 1/2 teaspoon kosher salt
- 1/2 cup unsalted butter room temperature
- 1/2 cup powdered sugar
- 1/3 cup granulated sugar
- 1 large egg room temperature
- 1 1/2 tablespoon vanilla extract
- 1 tablespoon whole milk
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Instructions
- Preheat oven to 350 degrees F.
- In a medium bowl, sift together the dry ingredients: all-purpose flour, baking powder, and salt. Set aside.
- In a large bowl or in the bowl of a stand mixer, cream together butter, powdered sugar, and granulated sugar on medium speed, until light and fluffy. This may take 2-3 minutes, make sure to scrape down the sides and bottom of the bowl with a rubber spatula.
- Add the egg, vanilla, and milk and beat until smooth and fluffy, about 30 seconds to 1 minutes.
- Next, add the flour mixture to the butter mixture and beat just until combined.
- Cover the bowl with parchment paper and chill it in the fridge for 10-15 minutes.
- Line a cookie sheet with parchment paper.
- Scoop 1/2 teaspoon-sized dollops of batter 1 inch apart onto the cookie sheet.
- Bake for 12-15 minutes, rotating the baking sheet halfway, the cookies should be lightly golden brown.
- Cool completely before serving.
Nutrition Information
Show Details
Calories
34kcal
(2%)
Carbohydrates
4g
(1%)
Protein
1g
(2%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
1g
Cholesterol
7mg
(2%)
Sodium
34mg
(1%)
Potassium
15mg
(0%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
58IU
(1%)
Calcium
7mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 60wafer
Amount Per Serving
Calories 34 kcal
% Daily Value*
| Calories | 34kcal | 2% |
| Carbohydrates | 4g | 1% |
| Protein | 1g | 2% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 7mg | 2% |
| Sodium | 34mg | 1% |
| Potassium | 15mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 58IU | 1% |
| Calcium | 7mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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