Vegan Pecan Pumpkin Shake

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    1 serving

  • Calories

    387 kcal

  • Course

    Breakfast, Drinks

  • Cuisine

    American

Vegan Pecan Pumpkin Shake

Recipe by Kathy Hester from The Ghoulish Gourmet: A Bewitching Collection of Vegan Halloween Recipes copyright 2016 printed with permission

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Ingredients

Servings
  • 1 ¼ cups water
  • ½ cup pecans
  • ¼ cup pumpkin puree
  • 1 teaspoon GROUND chia seeds or ¼ teaspoon xanthan gum
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon cardamom
  • teaspoon allspice
  • pinch cloves
  • sweetener of choice to taste (maple syrup, stevia, monk fruit, agave and soaked dates all work well)
  • ½ to 1 cup crushed ice
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Instructions

  1. Make your own nondairy milk by adding the water and pecans to a blender and blending until mostly smooth. At this point, you can strain the mixture or leave the tiny bits of pecan in to add texture to the shake. I like to leave them in.
  2. Next add the pumpkin, chia seeds, spices and your choice of sweetener to the blender with the nondairy mixture. Blend until smooth, taste and add more sweetener if needed.
  3. Add ice and blend until it looks like a milkshake. Please note that if you do not have a powerful blender you may need to add the first ½ cup of ice and blend, then add more in ¼ cup increments until it’s as thick as your blender (or undertaker) will allow.

Notes

  • Make this nut-free: Substitute 1¾ cups of you favorite nut-free nondairy milk in place of the water and pecans.

Nutrition Information

Show Details
Calories 387kcal (19%) Carbohydrates 15g (5%) Protein 6g (12%) Fat 37g (57%) Saturated Fat 3g (15%) Polyunsaturated Fat 12g Monounsaturated Fat 20g Trans Fat 1g Sodium 25mg (1%) Potassium 358mg (10%) Fiber 9g (36%) Sugar 4g (8%) Vitamin A 9567IU (191%) Vitamin C 3mg (3%) Calcium 102mg (10%) Iron 3mg (17%)

Nutrition Facts

Serving: 1serving

Amount Per Serving

Calories 387 kcal

% Daily Value*

Calories 387kcal 19%
Carbohydrates 15g 5%
Protein 6g 12%
Fat 37g 57%
Saturated Fat 3g 15%
Polyunsaturated Fat 12g 71%
Monounsaturated Fat 20g 100%
Trans Fat 1g 50%
Sodium 25mg 1%
Potassium 358mg 8%
Fiber 9g 36%
Sugar 4g 8%
Vitamin A 9567IU 191%
Vitamin C 3mg 3%
Calcium 102mg 10%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

6 reviews
Excellent

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