Vegan Rice Krispie Treats

Name: Vegan Rice Krispie Treats
Prep time: 1 h
Cook time: 5 min
Total time: 1 h 5 min
Yield: 12 serving
Ingredients: 4 cups brown rice crisp cereal; 1 cup natural almond butter; 1 cup brown rice syrup; 1/2 cup chocolate chips; 1 teaspoon coconut oil

User Reviews

4.9

42 reviews

Excellent

Prep Time
1 hr
Cook Time
mins
Total Time
1 hr 5 mins
Servings
12
Calories
260 kcal
Course
Dessert
Cuisine
American

Vegan Rice Krispie Treats

Odette Barnes

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These healthy vegan rice krispie treats are made with only five ingredients. The layer of chocolate on top makes them the perfect treat!

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Ingredients

Servings

4 cups brown rice crisp cereal
1 cup natural almond butter or peanut butter
1 cup brown rice syrup

Chocolate Layer

1/2 cup chocolate chips I used Lily's
1 teaspoon coconut oil

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Instructions

Line a 9x9 or 8x8 square baking dish with parchment paper or grease with cooking spray.
Measure rice cereal and place in a large bowl.
Place brown rice syrup and almond butter in a saucepan over low heat. Heat while stirring until mixture is combined and creamy, about 3 minutes.
Remove from heat and pour brown rice syrup mixture over the rice cereal and stir until all cereal pieces are well coated.
Transfer rice cereal mixture to the prepared baking dish and press down firmly with your hands.
Add chocolate chips and coconut oil into a microwave-safe bowl and heat in the microwave using 30 second increments, stirring every 30 seconds, until chips are melted. It should only take 1-2 minutes. Once melted, add chocolate on top of rice krispie treats and spread so it creates an even layer.
Let cool in the fridge for 1 hour before cutting into squares and serving.
Store leftover treats in an airtight container in the fridge for up to a week.

Notes

The chocolate layer is optional, but totally delicious.

Nutrition Information

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Serving 1crispy treat Calories 260kcal (13%) Carbohydrates 36g (12%) Protein 6g (12%) Fat 13g (20%) Saturated Fat 2g (10%) Polyunsaturated Fat 10g Cholesterol 2mg (1%) Sodium 73mg (3%) Fiber 4g (16%) Sugar 13g (26%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 260 kcal

% Daily Value*

Serving	1crispy treat
Calories	260kcal	13%
Carbohydrates	36g	12%
Protein	6g	12%
Fat	13g	20%
Saturated Fat	2g	10%
Polyunsaturated Fat	10g	59%
Cholesterol	2mg	1%
Sodium	73mg	3%
Fiber	4g	16%
Sugar	13g	26%