Vegetarian Russian Olivier salad

User Reviews

4.9

123 reviews
Excellent
  • Prep Time

    30 mins

  • Cook Time

    30 mins

  • Additional Time

    2 hrs

  • Total Time

    3 hrs

  • Servings

    6 servings

  • Calories

    59 kcal

  • Course

    Salad

  • Cuisine

    Russian

Vegetarian Russian Olivier salad

Russian Olivier salad is the classic Russian potato salad with eggs, carrots, pickles, sweet peas and a fresh, bright mayonnaise dressing. Make this vegetarian olivye Russian salad recipe and fall in love with Russian food!

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Ingredients

Servings
  • 2 potatoes washed and cleaned
  • 2 carrots washed and cleaned
  • 3 eggs
  • 2 large dill pickles chopped finely
  • 1 onion chopped finely
  • 1 cup frozen peas defrosted
  • 2 tablespoon mayonnaise or half mayo and half sour cream
  • 1 tablespoon grainy mustard
  • 2 teaspoons French white wine vinegar
  • 2 cloves garlic
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Instructions

  1. In a large pot, place carrots and potatoes with plenty of water. Bring to a boil, and cook potatoes and carrots until easily pierced with a fork, about 30 minutes. Cook three hard boiled eggs.
  2. Peel potatoes, carrots and eggs (I use the back of a sharp paring knife to peel the potatoes and carrots). Chop finely. Combine in a large bowl with onions, pickles, peas and dressing ingredients. Mix until well combined – eggs will break a little, and that's OK – they will help flavour the sauce. Taste and correct seasonings. Let sit In the fridge for at least a couple of hours, preferably overnight. Serve with a little bit of fresh dill on the side.

Notes

  • Lighten it up! - mix half the mayo with half sour cream for a lighter, healthier Olivier salad.
  • Latin American style - add a pinch of cumin or even chilli powder to the salad dressing for a Latin American take on this delicious salad.
  • Vegan Olivier Salad - when I have vegan friends joining us for dinner, I make Olivier salad with vegan mayo and omit the eggs.

Nutrition Information

Show Details
Calories 59kcal (3%) Carbohydrates 5g (2%) Protein 1g (2%) Fat 4g (6%) Saturated Fat 1g (5%) Polyunsaturated Fat 2g Monounsaturated Fat 1g Trans Fat 0.01g Cholesterol 2mg (1%) Sodium 134mg (6%) Potassium 53mg (2%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 637IU (13%) Vitamin C 4mg (4%) Calcium 12mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 59 kcal

% Daily Value*

Calories 59kcal 3%
Carbohydrates 5g 2%
Protein 1g 2%
Fat 4g 6%
Saturated Fat 1g 5%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 1g 5%
Trans Fat 0.01g 1%
Cholesterol 2mg 1%
Sodium 134mg 6%
Potassium 53mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 637IU 13%
Vitamin C 4mg 4%
Calcium 12mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

123 reviews
Excellent

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