Waffle Fry Nachos

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    1 hr 3 mins

  • Servings

    8

  • Calories

    442 kcal

  • Course

    Appetizer

  • Cuisine

    American

Waffle Fry Nachos

Thick-cut waffle fries are smothered with cheese sauce and topped with bacon, sour cream, onions, tomato, and jalapeno peppers.

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Ingredients

Servings
  • 1 bag (28 ounces) frozen waffle fries, baked per package instructions

Cheese Sauce

  • ½ cup whole milk
  • 4 ounces cream cheese
  • 2 tablespoons butter
  • ¼ teaspoon garlic powder
  • 2 cups cheddar cheese, shredded

Toppings

  • 5 lices thick cut bacon, crooked and crumbled
  • ¼ cup sour cream
  • 2 tablespoons scallions, chopped
  • 1 small tomato, diced
  • 1 small jalapeño pepper, seeded and diced
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Instructions

  1. Cook the waffle fries according to package directions. Remove from oven and set aside to keep warm.

Cheese Sauce

  1. In a saucepan over medium heat, add milk, cream cheese, butter, and garlic powder.
  2. Reduce heat to low and add cheese, 1/4 cup at a time, until fully melted.

Assembling the Nachos

  1. Place the waffle fries on a large plate or platter.
  2. Top the cooked waffle fries with cheese sauce, bacon, sour cream, scallions, tomato, and jalapeno.

Nutrition Information

Show Details
Calories 442kcal (22%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 442 kcal

% Daily Value*

Calories 442kcal 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

6 reviews
Excellent

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