Waffle Iron Brownies

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  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    12 Servings

  • Calories

    377 kcal

  • Course

    Breakfast

  • Cuisine

    American

Waffle Iron Brownies

Waffle Iron Brownies are made with the perfect chocolatey, gooey brownie batter baked into a waffle shape and perfect to top off with whipped cream!

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Ingredients

Servings
  • 1/2 cup water
  • 2/3 cup butter unsalted
  • 3/4 cup cocoa powder unsweetened
  • 2 cups sugar
  • 2 large egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup mini chocolate chips

Instructions

  1. Spray waffle iron with vegetable oil spray.
  2. To a saucepan bring water to a boil.
  3. Turn off the heat, add in the butter and cocoa powder.
  4. Whisk until completely blended.
  5. Pour mixture into large mixing bowl.
  6. Whisk in the sugar, eggs, and vanilla extract until creamy.
  7. Add flour, baking soda, and salt until just combined.
  8. Stir in mini chocolate chips.
  9. Scoop 1/4 cup of batter into waffle iron and cook on medium-low for 3 minutes.

Nutrition Information

Show Details
Calories 377kcal (19%) Carbohydrates 59g (20%) Protein 5g (10%) Fat 15g (23%) Saturated Fat 9g (45%) Trans Fat 1g (50%) Cholesterol 60mg (20%) Sodium 120mg (5%) Potassium 114mg (2%) Fiber 3g (12%) Sugar 43g (86%) Vitamin A 394IU (8%) Vitamin C 1mg (1%) Calcium 35mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 12Servings

Amount Per Serving

Calories 377 kcal

% Daily Value*

Calories 377kcal 19%
Carbohydrates 59g 20%
Protein 5g 10%
Fat 15g 23%
Saturated Fat 9g 45%
Trans Fat 1g 50%
Cholesterol 60mg 20%
Sodium 120mg 5%
Potassium 114mg 2%
Fiber 3g 12%
Sugar 43g 86%
Vitamin A 394IU 8%
Vitamin C 1mg 1%
Calcium 35mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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