Waffles Made with Pancake Mix
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Waffles Made with Pancake Mix
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Use your boxed pancake mix to make golden, crisp, and super delicious waffles!
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Ingredients
- 2 cups complete pancake mix
- 1 ¼ cups water
- 1 egg
- 3 tablespoons melted butter or oil
Instructions
Make the batter:
- Measure the pancake mix, without packing it tightly, and add it to a large bowl.
- Make a well in the middle and pour the water, egg, and melted butter or oil. Use a fork to break up the egg first, and then mix with a whisk or fork until the batter is smooth.
Make the waffles:
- Preheat the waffle iron. Once hot, grease, spray, or melt butter on the hot surface. Some waffle irons do not require greasing, so make sure to check yours.
- Immediately, pour the waffle batter while leaving room for it to expand as it cooks. This ensures it doesn't overflow. Close the lid of the waffle iron until steaming stops and the waffles are golden brown. Some waffle irons have a beeping sound.
- Remove the cooked waffles onto a plate or keep them warm while you repeat the process with the remaining waffle batter.
Serve:
- Serve warm topped with your favorite waffle toppings.
Notes
- The batter texture can vary depending on the waffle mix used. While the box of pancake mix is labeled as "complete" adding an egg and butter or oil is recommended when making waffles.
Nutrition Information
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Serving
1 waffle
Calories
78kcal
(4%)
Carbohydrates
6g
(2%)
Protein
2g
(4%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
0.1g
Cholesterol
37mg
(12%)
Sodium
138mg
(6%)
Potassium
49mg
(1%)
Fiber
0.4g
(2%)
Sugar
0.02g
(0%)
Vitamin A
161IU
(3%)
Vitamin C
0.1mg
(0%)
Calcium
50mg
(5%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 12waffles
Amount Per Serving
Calories 78 kcal
% Daily Value*
| Serving | 1 waffle | |
| Calories | 78kcal | 4% |
| Carbohydrates | 6g | 2% |
| Protein | 2g | 4% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 37mg | 12% |
| Sodium | 138mg | 6% |
| Potassium | 49mg | 1% |
| Fiber | 0.4g | 2% |
| Sugar | 0.02g | 0% |
| Vitamin A | 161IU | 3% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 50mg | 5% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
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